Easy Steps to Prepare Recipe Crispy Garlic Chicken Sauté that is Really Delicious, Perfect}

Easy Steps to Prepare Recipe Crispy Garlic Chicken Sauté that is Really Delicious, Perfect}

  • cookpadjapan
  • cookpadjapan
  • Dec 18, 2021

Again looking for a crispy garlic chicken sauté recipe that is interesting? How to prepare it not difficult. If wrong processing then the result is not delicious. Whereas the delicious crispy garlic chicken sauté should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of crispy garlic chicken sauté, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare crispy garlic chicken sauté which is delicious as long as you know the trick and how to make this dish you can be serving special.

Ingredients and seasonings used for prepare
  1. Prepare 1 1/2 ~ 2 Chicken thigh
  2. Take 2 clove Garlic
  3. Use 1 Parsley (or Basil)
  4. Prepare 1 Olive oil
  5. Prepare 1 Krazy Salt
  6. Prepare 1 Black pepper

Add oil and sauté the garlic until fragrant. Add soy sauce, honey, sesame oil and brown sugar. Mix well and cooked until it thickens. After that, add chicken and stir it well.

Step by step to make Crispy Garlic Chicken Sauté:
  1. Sprinkle salt and pepper on both sides of the chicken thighs. Then coat with thinly sliced garlic and minced parsley. Place them on a tray. Drizzle on olive oil and marinate in the fridge for over one hour.
  2. Meanwhile, slice potatoes (not listed) thinly to serve with the chicken.
  3. Place your marinated chicken skin side down on the frying pan and add sliced potato around the chicken. Cover with a lid and steam fry over low to medium heat for a while.
  4. Once the skin turns golden brown, turn the chicken over. Continue to sauté without the lid. Slice into desired sizes and serve with potatoes.
  5. Done and ready to serve!

Add the asparagus to the skillet and saute until tender. Add the chicken back to the skillet and heat for a minute or so. Line a baking sheet with foil, lightly spray rack and place rack in the baking sheet. In large skillet, heat olive oil and butter over medium-high heat. Add panko crumbs and toast, stirring frequently, until lightly browned.

how ? Easy isn’t it? That’s the make crispy garlic chicken sauté that you try it at home. Hope it’s useful and good luck!