Are looking for a lemon dill chicken recipe that is delicious? How to make it not too difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious lemon dill chicken should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of lemon dill chicken, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want to prepare lemon dill chicken delicious as long as you know the trick and how to make this dish you can be treat special.

Ingredients and seasonings required for prepare

1. Use 1 packages boneless chicken tenderloins
2. Prepare 1 lemon
3. Prepare 2 tbsp minced garlic
4. Prepare 1/3 cup chopped fresh dill
5. Prepare 1 dash salt
6. Prepare 1 dash pepper
7. Prepare 1 tsp lemon herb spice (optional)
8. Use 2 tbsp unsalted butter

Put the chicken in the pan. directions Heat the oil in a non stick pan and cook the chicken over medium heat until a nice golden brown on each side. Meanwhile mix wine, dill, lemon rind, juice and lemon pepper seasoning together. Return chicken to pan and transfer to preheated oven. Spoon pan sauce over the chicken and sprinkle dill over the chicken and sauce, add cracked black pepper to taste and serve.

How to cook Lemon Dill Chicken:

1. Preheat your oven to 350°
2. Foil a large baking sheet and spray with non stick cooking spray.
3. Place the boneless tenderloins on the baking sheet leaving a little bit of space between each piece.
4. Spread the minced garlic evenly over each piece of chicken
5. Take your lemon and use a cheese grater to evenly sprinkle about half of the lemon rinds over the chicken
6. Slice the lemon in half horizontally and squeeze the juice of one half evenly over chicken.
7. Sprinkle desired amount of chopped fresh dill evenly over the chicken. If desired, also sprinkle a pinch of lemon herb spice over each piece.
8. Cut then remaining half of the lemon into small wedges and place them randomly around the chicken. You can also throw some more fresh un-chopped dill around the pan.
9. Bake for 30 minutes.
10. Melt the butter and drizzle over the chicken if desired.
11. Salt and pepper to taste and enjoy
12. Done and ready to serve!

Zest the lemon into a bowl, the juice the lemon in to the bowl as well. Add in the oil, mustard, thyme, dill, oregano, salt and pepper. Pour the mixture over the top of the chicken and potatoes. Remove chicken to a bowl and shred, with two forks, into bite-size pieces. Add spinach, dill, lemon zest, lemon juice, and shredded chicken.

me, the simple preparation of Lemon Dill Chicken above can help you prepare servings that are delicious for family/friends Congratulations enjoy