Easy Steps to Prepare Recipe Russian Salad that is Really Delicious, So Delicious}

Easy Steps to Prepare Recipe Russian Salad that is Really Delicious, So Delicious}

  • Fatimas Cook Book
  • Fatimas Cook Book
  • Dec 2, 2021

Again looking for a russian salad recipe that is interesting? How to make it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious russian salad should has aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of russian salad, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want prepare russian salad delicious as long as you know the trick and how to make this dish can become treat special.

Ingredients and seasonings required for prepare
  1. Use 1 cup boiled macronis
  2. Prepare 1 cup cabbage
  3. Use 1/5 cup boiled corns
  4. Prepare 1/5 cup pineapple cubes
  5. Prepare 1/5 cup cucumber
  6. Prepare 1 cup mayonnaise
  7. Prepare 1/5 cup cream
  8. Prepare 1 tsp black pepper
  9. Prepare 1/5 tsp salt

Over the years, it gained in popularity not only in Russia, but throughout the rest of the Soviet Union and Europe. How to make it: Russian Salad For starters, thoroughly wash the potatoes and carrots under the tap. Put a saucepan with water on the stove and when the water is boiling, add the above ingredients. In another saucepan, you can boil the eggs.

Steps to make Russian Salad:
  1. Chopped the cabbage and cucumber, cut small cubes of pineapple.
  2. Now in a bowl add cabbage, cucumber, corns, pineapple and macronis, add black pepper, salt mayonnaise and cream and mix it well.
  3. Easy and yummy Russian salad is ready
  4. Done and ready to serve!

When you're ready, drain the water. Known internationally as Russian salad, in Russia itself the dish is named after Lucien Olivier, a Moscow chef of French descent who plied his trade at dinner parties for the wealthy. Russian Salad, also known as Olivier (also known as - салат Оливье), is a staple salad in almost every family from ex- Soviet Union. I read that it is actually very popular in other European counties, including some in middle east, too. So for Russians, the salad became any dish made of finely cubed vegetables, meat, eggs, fruits or mushrooms and served cold.

how ? Easy isn’t it? That’s the prepare russian salad that you try it at home. Good luck!