Again looking for a beef stroganoff recipe that is appetizing? How to prepare it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious beef stroganoff should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of beef stroganoff, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want prepare beef stroganoff which is delicious as long as you know the trick and how to make this dish can become treat special.

Ingredients and seasonings used for make

1. Use 1 small onion
2. Take 2 can cream of mushroom soup
3. Take 1 can mushrooms
4. Prepare 1 beef
5. Prepare 1 cup sour cream
6. Take 1 packages noodles

Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. Beef stroganoff is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous.

How to make beef stroganoff:

1. cook beef with onion until tender
2. add 2 cans cream of mushroom soup
3. add can of mushroom
4. cook until well blended
5. add 1 cup sour cream prior to serving. Do not let mixture boil.
6. serve over noodles
7. Done and ready to serve!

It's life changing - and perfect for Stroganoff. Sprinkle the meat with the salt and pepper and set aside. Gradually pour in the beef stock, stirring and cooking until thickened and smooth. Cook egg noodles according to package directions. Meanwhile, heat olive oil in a large heavy skillet over medium high heat.

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