Simple Way Make Recipe Salisbury steak recipe easy that is So Delicious, Perfect}

Simple Way Make Recipe Salisbury steak recipe easy that is So Delicious, Perfect}

  • Zakiya Ahmed
  • Zakiya Ahmed
  • Dec 14, 2021

You are looking for a salisbury steak recipe easy recipe that is delicious? How to make it not difficult. If wrong processing then the result is not delicious. Whereas the delicious salisbury steak recipe easy should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of salisbury steak recipe easy, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare salisbury steak recipe easy delicious as long as you know the trick and how to make this dish can become treat special.

Ingredients and seasonings must exist in make
  1. Take Meat
  2. Prepare 1 lb ground beef
  3. Prepare 1/2 tbspoon onion powder
  4. Prepare 1 egg
  5. Prepare 2 teaspoon Worcester sauce
  6. Use Optional bread crumbs
  7. Prepare Gravy
  8. Use 1/2 cup milk
  9. Prepare 1/2 cup water
  10. Prepare The remains of the fat juice from fried meat you made
  11. Prepare 1 teaspoon Flour (add more if sauce not thickened)
  12. Prepare Optional, add 1/2 onion

Mix beef, bread crumbs, salt, pepper and egg. Add the sliced mushrooms and sauté until browned, mixing frequently. Lightly season with salt and pepper. GRAVY: In a bowl, whisk together the remaining ingredients for the gravy and add to the skillet with the mushrooms.

Steps to make Salisbury steak recipe easy:
  1. Mix all the ingredients for the meat together then fry.
  2. After they have been fried keep them to the side. Now add the onion in the juice that got out from meat and fry them.
  3. Mix the flour and let it become sautéed well the onions.
  4. Finally add the milk and water slowly while stirring.
  5. Add more flour if the sauce is too thin or more water if sauce too thick
  6. When you’ve finally stirred the sauce well. You can add salt, pepper, or garlic powder as you like.
  7. And now you can add in the meat you left on the side and let the sauce and meat boil together. (Around 2 mins)
  8. Finally put them on a plate with your mashed potatoes, and your done!
  9. Done and ready to serve!

Cook over medium heat until gravy thickens. Add butter, onion, and mushrooms to reserved skillet. Gradually whisk in stock and milk. Season with salt and pepper Serve steaks topped with gravy and potatoes and peas alongside. Fry the patties in a skillet with the butter and oil over medium-high heat on both sides until no longer pink in the middle.

me, the simple preparation of Salisbury steak recipe easy above can help you prepare servings that are interesting and delicious. great for family/friends Hope it’s useful and good luck!