Simple Way Make Recipe Hamburger Stroganoff that is So Delicious, Can Spoil the Tongue}

Simple Way Make Recipe Hamburger Stroganoff that is So Delicious, Can Spoil the Tongue}

  • Brenda
  • Brenda
  • Dec 30, 2021

Again looking for a hamburger stroganoff recipe that is unique? How to make it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious hamburger stroganoff should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of hamburger stroganoff, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare hamburger stroganoff delicious as long as you know the trick and how to make this dish can be treat special.

Ingredients and seasonings required exist in make
  1. Use 1 lb ground beef
  2. Prepare 1/2 cup minced onion
  3. Prepare 8 oz sliced mushrooms, optional
  4. Use 1 clove garlic
  5. Use 2 tbsp flour
  6. Prepare 2 tbsp worchestershire sauce
  7. Prepare salt
  8. Prepare pepper
  9. Take 1 can cream of mushroom soup
  10. Use 1 cup sour cream
  11. Prepare Egg Noodles or Rice
  12. Take chopped parsley

This easy Ground Beef Stroganoff is a super fast weeknight meal great served over mashed potatoes or noodles. Lean ground beef (hamburger) is cooked with onion and mushrooms in a silky beef broth and sour cream sauce. A Quick Comfort Meal How to Make Ground Beef Stroganoff Brown your ground beef in a dutch oven or deep skillet with olive oil. To the ground beef add chopped onions and minced garlic.

How to cook Hamburger Stroganoff:
  1. Brown hamburger. Drain off extra grease. Stir in onions & mushrooms and saute till just soft. Stir in garlic and saute one more minute.
  2. Sprinkle flour over meat mixture and stir in. Add salt, pepper & worchestershire.
  3. Stir in soup and simmer, uncovered 10 minutes.
  4. Right before serving stir in sour cream and garnish with parsley.
  5. Serve over egg noodles or rice. I always use egg noodles.
  6. Done and ready to serve!

Add flour, stir to combine everything together and saute for another minute. Directions Heat a large nonstick skillet over medium-high heat. Drain out fat and add soup, sour cream, mustard and milk. In large skillet, brown ground beef and onion together. Meanwhile, prepare egg noodles according to package directions adding bouillon to water.

I say thank you for using the recipe that I convey on here. hope we Hope it’s useful and good luck!