You are looking for a sunshine 's pumpkin pecan pie recipe that is delicious? How to make it easy. If wrong processing then the result is not delicious. Whereas the delicious sunshine 's pumpkin pecan pie should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of sunshine 's pumpkin pecan pie, first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare sunshine 's pumpkin pecan pie which is delicious as long as you know the trick and how to make this dish can become serving special.

Ingredients and seasonings required exist for prepare

1. Take pumpkin filling
2. Use 1 can pumpkin pie filling (15.oz ) libbys brand
3. Prepare 1/2 cup brown sugar
4. Prepare 2 large eggs beaten
5. Take 2 tbsp flour
6. Prepare 1 dash salt
7. Prepare 1/2 tsp cinnamon
8. Use 1/4 tsp nutmeg
9. Prepare 2 tbsp milk
10. Prepare pecan filling
11. Prepare 1/2 stick butter
12. Use 2/3 cup corn syrup
13. Take 1 large egg beaten
14. Prepare 1/2 cup sugar
15. Take 1 packages (16. oz ) sliced pecans
16. Use pie crust
17. Use 1 1/3 cup allpurpose flour
18. Prepare 1/3 cup sugar
19. Prepare 1 dash salt
20. Prepare 1 egg
21. Take 1 tbsp milk
22. Use 1/3 cup Vegetable oil

Pour the batter into the prepared pan. Sprinkle the yellow cake mix over. Apple Strawberry Rhubarb Pecan Pumpkin Blueberry Crispy Crumble. PUMPKIN PECAN PIE Beat together eggs, sugar, syrup, pumpkin, salt and vanilla.

How to cook sunshine 's pumpkin pecan pie:

1. preheat oven at 400°F and bake on 400 .useing a 9"inch pie dish, put in flour, and make a well, then add the rest of the ingredients and mix in the pie dish. mix well from a ball then strat pressing to shape of dish …set a side
2. for pumpkin, in a bowl mix all ingredients ,together well, now pour in to pie crust.set to side.
3. for the pecans, butter into a medium saucepan, let butter melt add sugar, corn syrup, seasoning, and beatened egg, mix in fast so egg wont cook, now trun on medium-high heat and let cookfor 2 minutes add pecans stirring constantly,on a low boil for about 5 minutes, it should be thick.
4. now pour onto pumpkin,place a piece of foil over the pie, put in oven for 30 minutes, now take off foil, bake for 15 minutes longer.or untill golden brown.
5. take out of oven let set and cool for about 2 to 3 hours. slice and serve.
6. Done and ready to serve!

Local pumpkin and butternut squash slow cooked in a dutch oven with smoked ham and beans to create a hearty stew served in house made bread-bowl. Place the pumpkin pie in a bowl and crush it up, mixing the crust and filling together. In a separate bowl repeat with the pecan pie. Using clear parfait or cocktail type glasses, layer in the crushed pumpkin pie, some Cool Whip, and then some crushed pecan pie. Repeat these layers until the glass is full.

me, the simple preparation of sunshine 's pumpkin pecan pie above can help you prepare servings that are delicious for family/friends Hope it’s useful and good luck!