You are looking for a mini pumpkin pies recipe that is unique? How to prepare it easy. If wrong processing then the result is not delicious. Whereas the delicious mini pumpkin pies should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of mini pumpkin pies, start from the type of ingredients, next selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare mini pumpkin pies delicious as long as you know the trick and how to make this dish can become treat special.

Ingredients and seasonings required for prepare

1. Prepare 2 Refrigerated Ready to Roll Pie Crust
2. Use 1/2 cup Splenda or Sugar
3. Use 8 oz Cream Cheese ( room temp)
4. Prepare 1 cup Canned Pumpkin
5. Use 1 tsp Vanilla
6. Prepare 3 Eggs
7. Prepare 1 tbsp Pumpkin Spice
8. Prepare 1 Whipped Cream

Lightly grease a muffin tin with cooking spray and set aside. Remove the pie dough from the refrigerator and allow the sheets to come to room temp while you make the filling. In a bowl using a fork, mash and mix together the cream cheese and brown sugar. Once smooth, mix in half of the pumpkin puree.

How to make Mini Pumpkin Pies:

1. Pre heat oven to 425
2. Mix sugar/splenda, pumpkin, vanilla, eggs, cream cheese & pumpkin spice until smooth
3. Roll dough out. Using 4 inch bowl or cookie cutter, cut out 10 circles.
4. Place each circle into a pre-greased muffin pan. Press in and score bottom with a fork to keep crust from bubbling up as it cooks.
5. Pour filling into each cup. Fill to top.
6. Bake at 425 for 15 minutes then turn heat down to 350 and bake for an additional 25-30 minutes.
7. Let cool on a wire rack for a couple of hours to let pumpkin set.
8. once cooled, top with whip cream.
9. Done and ready to serve!

Tiny Pies are baked fresh daily from scratch with the highest quality, natural ingredients sourced from local farms. Order online for pickup or delivery! Spray mini cupcake pan with nonstick cooking spray. Combine all the crust ingredients and mix until a dough forms. Gradually whisk in evaporated milk and whisk until combined.

how ? Easy isn’t it? That’s the make mini pumpkin pies that you try it at home. Hope it’s useful and good luck!