Are looking for a slow cooker orange chicken recipe that is appetizing? How to prepare it not difficult. If wrong processing then the result is not delicious. Whereas the delicious slow cooker orange chicken should had aroma and taste that able provoke everyone’s taste.
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There are many little things that can affect the taste quality of slow cooker orange chicken, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare slow cooker orange chicken which is delicious as long as you know the trick and how to make this dish you can become serving special.
Ingredients and seasonings required exist in prepare
- Take 1.5-2 lbs Boneless, Skinless Chicken Thighs/Breasts
- Prepare 1/4 Cup Cornstarch
- Prepare 1 tbsp Curry Powder
- Take 1/4 tsp Ground Red(Cayenne) Pepper
- Prepare 2 tbsp Coconut Oil
- Prepare 1-2 cups Peppers, chopped up
- Prepare 1-2 cups chopped carrots
- Prepare 1 cup Orange Marmalade
- Prepare 2 tbsp Aminos Acid/Soy sauce
- Prepare 1/4 Cup Rice Wine Vinegar
- Prepare 1 tbsp Sesame Oil
- Prepare 1 tsp Ground Ginger
- Prepare 1-2 Cloves Garlic, minced
- Use 1-2 Cup Broccoli, or more if you like
Next, add the remaining ingredients to the slow cooker and gently stir the chicken to coat it evenly in the sauce. Sprinkle with toppings of your choice. Add the chicken and turn to coat. Sprinkle with the walnuts and remaining green onions.
Instructions to make Slow Cooker Orange Chicken:
- Dice the chicken up into 1 inch pieces. Place the chicken into a medium bowl.
- Add the corn starch, curry powder and cayenne pepper onto the chicken, then mix until evenly coated. Personally, I use my hands to mix it together.
- Heat a large pan or wok over medium heat, coat with the coconut oil, then added the chicken. Heat each side for about 5 minutes, until the pink is gone. Place the chicken into the slow cooker, along with the carrots and peppers. Mix the peppers into the pot. Please use a slow cooker liner
- In a small bowl, add the orange marmalade, aminos acid, rice wine vinegar, ground ginger, sesame oil, and minced garlic. Stir to mix. Pour onto the chicken in the slow cooker. Close the lid, set the temperature to low, and the timer to 2 hours.
- After 2 hours, add the broccoli to the slow cooker. Stir it, then put the cover back onto the slow cooker. Once again, set the temperature to low and the timer to 30 minutes.
- Enjoy!
- Done and ready to serve!
Serve the chicken and sauce with the noodles. Drain off the watery liquid from the slow cooker with a spoon or dab with paper towels. Step Two - Mix together orange marmalade and barbecue sauce in a bowl. In a bowl, whisk together all ingredients except the chicken. Pour the orange sauce into the slow cooker.
how ? Easy isn’t it? That’s the make slow cooker orange chicken that you do at home. Congratulations enjoy