You are looking for a crockpot rotisserie chicken recipe that is interesting? How to make it not too difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious crockpot rotisserie chicken should has aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of crockpot rotisserie chicken, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare crockpot rotisserie chicken which is delicious as long as you know the trick and how to make this dish you can become serving special.

Ingredients and seasonings required exist for prepare

1. Prepare 1 (3 lb) Whole Chicken
2. Prepare 6 med. Carrots
3. Use 1/2 large onion quartered
4. Take Seasonings
5. Use Pepper blend
6. Use Seasoning salt
7. Use Garlic salt

In a small mixing bowl, combine remaining ingredients, then rub mixture all over chicken. Place chicken in slow cooker on top of the foil balls. Carefully remove the chicken from the slow cooker (it may be so tender that it falls apart on you), discard the bones, and serve the chicken as desired. Slow Cooker Honey Mustard Pulled Chicken.

How to make Crockpot rotisserie chicken:

1. Peel carrots and cut into 3in chunks. Cut 1/2 of the onion into quarters. Place in crockpot
2. With kitchen twine truss the chicken. (tuck wings and tie legs together) Pat dry with paper towels. Place on top of veggies
3. Season chicken to your liking. I just sprinkled the seasonings over the chicken not caring if it got on the vegetables.
4. I usually use one of these pepper blends.
5. Cook on high for 3- 3 1/2 hours.
6. When done remove to a sheet pan with the vegetables and broil in the oven till golden brown.
7. Optional- make gravy with juices left in crockpot. Serve with potatoes or rice. Or whatever you want
8. Done and ready to serve!

Pulled Chicken Burger in Cheesy Sauce. Slow Cooker Cream Cheese Chicken Chili. Directions Create a makeshift rack for your chicken by crumbling foil into a long snake, then loosely wrapping it into a coil. Pat the chicken dry with paper towels and season well with salt and pepper. Mix together paprika, brown sugar, and garlic powder in a small bowl, then rub all over the chicken.

me, the simple preparation of Crockpot rotisserie chicken above can help you prepare food that are interesting and delicious. great for family/friends Hope it’s useful and good luck!