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Ingredients and seasonings required exist in prepare

1. Prepare 1 kl or half beef shank and tendon, cut into serving pieces
2. Use 1 large onion, sliced
3. Prepare 4 cloves garlic, minced
4. Prepare 3 medium potatoes, quartered
5. Prepare 4 bunches pechay
6. Take 10 pcs Baguio beans, ends trimmed
7. Use 1 small cabbage, quartered
8. Prepare salt/fish sauce
9. Prepare 1/2 tsp peppercorns
10. Take 5 cups water
11. Use 2 tsp vegetable oil

Nilaga means boiled, and this Filipino soup dish has tender beef shanks and tendons, making it the ultimate comfort food. Nilagang Baka is a Filipino beef soup cooked until the meat becomes really tender and with vegetables like potatoes, beans, and cabbage that makes this simple soup healthy and flavorful. This dish is one of that 'ordinary day' dish that is served at a Filipino table on a regular basis. It is normally eaten with rice, of.

Step by step to make Nilagang Baka 😍 (Filipino recipe):

1. In a large pot, heat oil and saute garlic and onion.
2. Add beef, water, salt/fish sauce and peppercorns. Cover and boil until beef is fork tender (more than one hour).
3. Add potatoes, corn and cook until tender.
4. Add Baguio beans, pechay and cabbage and season with salt/fish sauce.
5. Serve with fish sauce, sili and calamansi
6. Done and ready to serve!

Great recipe for Nilagang Baka 😍 (Filipino recipe). In English, nilagang baka literally means "boiled beef." This Filipino soup dish consists of beef brisket or shank , potatoes, pechay, Baguio beans, cabbage and corn 🥰 one of my favorite dish of Filipino comfort food. Nilagang Baka 😍 (Filipino recipe) step by step. In a large pot, heat oil and saute garlic and onion. Add beef, water, salt/fish sauce and peppercorns.

me, the simple preparation of Nilagang Baka 😍 (Filipino recipe) above can help you prepare food that are delicious for family/friends Hope it’s useful and good luck!