Simple Way Prepare Recipe Egg Fried rice that is Delicious, Delicious}

Simple Way Prepare Recipe Egg Fried rice that is Delicious, Delicious}

  • CA Shaswati Dutta
  • CA Shaswati Dutta
  • Nov 16, 2021

Again looking for a egg fried rice recipe that is delicious? How to make it easy. If wrong processing then the result is not delicious. Whereas the delicious egg fried rice should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of egg fried rice, first from the type of ingredients, next selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare egg fried rice delicious as long as you know the trick and how to make this dish you can become treat special.

Ingredients and seasonings required in prepare
  1. Prepare As required Cooked rice kept in refrigerator overnight
  2. Take 1 cup chopped garlic
  3. Prepare 1 cup chopped onion
  4. Prepare 1 cup chopped carrot
  5. Prepare 1 cup chopped green beans
  6. Prepare 3 eggs
  7. Use as required Chicken / prawn (optional)
  8. Use 5-6 tablespoon light soya
  9. Prepare 3-4 tablespoons dark soya
  10. Prepare As per taste salt
  11. Prepare As required Mono sodium glutamate (optional)
  12. Use 3-4 tablespoons black pepper powder

Egg fried rice makes a great breakfast or lunch on its own. If you fancy spicy food like me, add a dash of homemade chili oil for an extra kick, or other types of hot sauce, e.g. Beat the eggs with the sesame oil and ¼ tsp of salt and set aside. Heat the wok over medium-high heat and add the vegetable oil.

How to make Egg Fried rice:
  1. Fry the garlic in hot oil and keep aside.
  2. Take a little garlic oil and scramble the eggs.
  3. Add some more garlic oil and fry the onions till translucent. Add prawns/ chicken at this stage if you want to.
  4. Add the carrots, beans, light soya, dark soya, fried garlic, mono sodium glutamate and toss on high heat for a minute.
  5. Add the rice and pepper.
  6. Toss on high heat till well toasted. You are done!! Do the entire cooking on high heat.
  7. Done and ready to serve!

Add half the spring onions, garlic and the remaining salt and fry until fragrant. Add the rice and soy sauce and toss to coat in the oil, pressing the rice against the side of the wok to break up any clumps. Swirl in the oil to coat the bottom of wok. You will actually see smoke coming out of the wok. Add in eggs and scramble until egg is just set.

me, the simple preparation of Egg Fried rice above can help you prepare servings that are delicious for family/friends Good luck!