Are looking for a easy salsbury steak with red gravy recipe that is unique? How to prepare it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious easy salsbury steak with red gravy should had aroma and taste that could provoke everyone’s taste.

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Ingredients and seasonings required exist in make

1. Take 1 lb hamburger, formed into 4 patties. seasoned with garluc salt and pepper
2. Take 1 can or fresh mushrooms
3. Prepare 1/2 onion
4. Prepare 1 can tomato sauce (not spagetti sauce!)
5. Take 1 can brown gravy/ or beef gravy, depends on the brand

Directions In a large bowl, combine the first five ingredients. Crumble beef over mixture and mix well. In a large skillet, brown patties in oil on both sides. In a small bowl, combine diced tomatoes and tomato sauce.

How to make Easy Salsbury Steak with Red Gravy:

1. In a large saucepan cook burger patties until almost done. Drain excess grease
2. Add remaining ingredients and bring to a boil.
3. Serve patties with gravy. i always make this recipe with mashed potatos and green bean casserole! easy and yummy
4. Done and ready to serve!

Heat a skillet large enough to hold steaks in a single layer, and film with oil. When meat is done, remove to a platter. Add the butter and stir to melt. Then, add the flour and whisk until combined with the butter. Gradually pour in the beef stock, whisking continuously.

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