Easy Way Prepare Recipe Simple Chinese Cellophane Noodle Salad that is Perfect, Delicious}

Easy Way Prepare Recipe Simple Chinese Cellophane Noodle Salad that is Perfect, Delicious}

  • cookpadjapan
  • cookpadjapan
  • Nov 30, 2021

Again looking for a simple chinese cellophane noodle salad recipe that is delicious? How to prepare it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious simple chinese cellophane noodle salad should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of simple chinese cellophane noodle salad, first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare simple chinese cellophane noodle salad delicious as long as you know the trick and how to make this dish you can become treat special.

Ingredients and seasonings used in prepare
  1. Use 100 grams Cellophane noodles
  2. Prepare 1 Cucumber
  3. Prepare 6 Imitation crab sticks (or ham)
  4. Prepare 1 Egg (for the kinshi tamago) optional
  5. Use Dressing
  6. Prepare 3 tbsp Soy sauce
  7. Use 2 tbsp Sesame oil
  8. Prepare 2 tbsp Sugar
  9. Prepare 1 1/2 tbsp Vinegar
  10. Prepare 1 Umami seasoning
  11. Prepare 1 dash less than 1 tablespoon Sesame seeds

Cook in a medium pot of soiling water for one minute. Drain, and cool and pat dry. Combine the dressing ingredients and toss with the noodles to coat thoroughly. Mound noodles on a serving platter.

Steps to cook Simple Chinese Cellophane Noodle Salad:
  1. Cook the noodles for about 3 minutes and drain in a colander. Run under tap water and drain well.
  2. Julienne the cucumber and shred the crab sticks thinly.
  3. Make the kinshi-tamago. Beat one egg and divide into two portions. Fry two thin omelets in a frying pan and julienne.
  4. Make sure the noodles are drained really well. Put all the ingredients and seasonings in a bowl and mix.
  5. Transfer to a serving dish. Serve.
  6. Done and ready to serve!

Make sure the noodles are submerged. Mix together the noodles, carrots, pickles, and cucumber in a small salad bowl. Pour on the cooled dressing and toss to combine. While waiting, mix sauce ingredients in small bowl. Drain and rinse noodles with cold water.

me, the simple preparation of Simple Chinese Cellophane Noodle Salad above can help you prepare food that are interesting and delicious. great for family/friends Good luck!