Are looking for a lemon & garlic chicken caesar salad recipe that is delicious? How to make it not difficult. If wrong processing then the result is not delicious. Whereas the delicious lemon & garlic chicken caesar salad should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of lemon & garlic chicken caesar salad, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want to prepare lemon & garlic chicken caesar salad which is delicious as long as you know the trick and how to make this dish can be serving special.

Ingredients and seasonings must exist for prepare

1. Prepare 2 medium boneless skinless chicken breasts
2. Prepare 2 head chopped romaine lettuce
3. Prepare 1 1/2 cup seasoned whole grain croutons
4. Prepare 3 minced garlic cloves
5. Prepare 1/3 cup Renee's Mighty Caesar Dressing
6. Prepare 1 parmigiano-reggiano for garnish
7. Prepare marinade
8. Use 4 tbsp extra virgin olive oil
9. Take 4 tbsp lemon juice
10. Prepare 3 tbsp garlic salt OR garlic bread seasoning
11. Use 1 tsp unpasteurized liquid honey
12. Take 1 dash paprika
13. Prepare 1 dash ground oregano
14. Take 1/4 tsp lemon pepper or citrus seasoning
15. Prepare 1 salt and pepper to your liking

Lemons may have numerous benefits for health. Research shows that eating fruits and vegetables rich in vitamin C reduces your risk of heart disease. Lemon, Citrus limon, is a small evergreen tree in the family Rutaceae grown for its edible fruit which, among other things, are used in a variety of foods and drinks. The tree has a spreading, upright growth habit, few large branches and stiff thorns.

How to cook Lemon & Garlic Chicken Caesar Salad:

1. Sear whole breasts OR cut into strips for full flavour and put into a resealable plastic bag.
2. Combine marinade ingredients and pour into bag with chicken, turning to coat. Marinate in fridge for 1-2 hours, turning occasionally.
3. When chicken is close to being fully marinated, wash the romaine heads thoroughly and chop. Add croutons and chopped romaine to a large salad bowl, set aside.
4. Mince the garlic cloves and set aside. Transfer chicken to a non-stick cast iron skillet on medium high heat. Add garlic. Continue to cook until chicken is no longer pink and garlic is nearly dissolved, about 8 minutes.
5. Add dressing to salad and toss. Add cooked chicken. Garnish servings with curls of parmigiano-reggiano cheese, and lemon wedges (optional).
6. Done and ready to serve!

The tree possesses large, oblong or oval, light green leaves and produces purple-white flowers in clusters. Morphology: These fruits are considerably more round than true lemons. Their flavor is also different from a true lemon, almost a cross between a lemon and a mandarin sweet orange. Meyer lemons also have smooth skin, unlike a lot of other lemons. People make lemonade by mixing lemon juice and water.

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