Are looking for a healthy(er) beef stroganoff recipe that is interesting? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious healthy(er) beef stroganoff should has aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of healthy(er) beef stroganoff, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare healthy(er) beef stroganoff delicious as long as you know the trick and how to make this dish able be serving special.

Ingredients and seasonings required for make

1. Take 1/2 cup white onion
2. Take 8 oz boneless beef round
3. Prepare 1/2 can fat free cream of mushroom soup
4. Prepare 1/2 cup water
5. Prepare 1/2 cup fat free sour cream
6. Take 1 tbsp flour
7. Prepare 1/2 tsp paprika
8. Prepare 4 cup whole grain linguine noodles or rice

Add the soup mixture and paprika to the beef in the frying pan. Over medium heat, stir the mixture until warmed through. Remove from heat and add the sour cream. To serve, divide the pasta among the plates.

Step by step to cook Healthy(er) Beef Stroganoff:

1. Cut beef into small strips, discarding all fat
2. Cook beef in fry pan, add onion when beef is nearly done
3. Boil noodles in water until tender, then drain
4. Combine soup, water, and flour in saucepan over medium heat, stirring frequently
5. After sauce thickens, add to beef pan with paprika and sour cream, simmer until well mixed
6. Serve meat and sauce over noodles or cooked rice
7. Done and ready to serve!

With a favorite this easy to make, what's stopping you? Ingredients Mushrooms - A great source of B vitamins! Onion - High in vitamin C, onions are a good source of dietary fiber, and folic acid. They also contain calcium, iron, and have a high protein quality. Brown the ground beef, onions, celery and garlic Warm a skillet over medium heat.

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