Are looking for a beef stroganoff recipe that is appetizing? How to make it not difficult. If wrong processing then the result is not delicious. Whereas the delicious beef stroganoff should has aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of beef stroganoff, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare beef stroganoff delicious as long as you know the trick and how to make this dish able be serving special.

Ingredients and seasonings required for prepare

1. Prepare Diced beef
2. Prepare Half an onion
3. Prepare packet Beef stroganoff
4. Prepare Cup mushrooms / sliced
5. Prepare Sour cream

Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. Beef stroganoff is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous.

How to cook Beef Stroganoff:

1. Cut beef into bite size pieces
2. Add diced onion
3. Add packet mix
4. Add water as directed on the packet
5. Add mushrooms
6. Cook in slow cooker for around 3 hours
7. Add 2 tbsps of sour cream 30 minutes before serving
8. Done and ready to serve!

It's life changing - and perfect for Stroganoff. Sprinkle the meat with the salt and pepper and set aside. Gradually pour in the beef stock, stirring and cooking until thickened and smooth. Cook egg noodles according to package directions. Meanwhile, heat olive oil in a large heavy skillet over medium high heat.

relatives or to be ideas for you who want to do culinary business. Hope it’s useful and good luck!