You are looking for a crockpot buffalo chicken recipe that is delicious? How to prepare it easy. If wrong processing then the result is not delicious. Whereas the delicious crockpot buffalo chicken should has aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of crockpot buffalo chicken, first from the type of ingredients, next selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want prepare crockpot buffalo chicken delicious as long as you know the trick and how to make this dish you can become serving special.

Ingredients and seasonings used in prepare

1. Prepare 6 Frozen Chicken Breasts
2. Prepare 1 bottle Frank’s Red Hot
3. Take 1/2 Packet Hidden Valley Ranch
4. Prepare 3 tbsp Butter

Add hot sauce, honey, soy sauce and seasonings and give them a stir. It won't seem like a lot of liquid, but it is plenty; the chicken will continue to release moisture as it cooks. Remove the chicken from the crock pot and shred it, using two forks. Add the shredded chicken back to the slow cooker, add the ranch mix and the butter, and stir until the butter is melted and ingredients are well-mixed.

How to make:process Crockpot Buffalo Chicken:

1. Put the chicken in the crockpot
2. Pour the hot sauce over chicken and sprinkle ranch over top
3. Cover and cook on low for 6 hours
4. Shred, add butter, and cook on low for 1 hour uncovered
5. Done and ready to serve!

Pour the hot sauce mixture over the chicken and butter in the slow cooker. Place the lid on the slow cooker and cook the chicken on low heat for four hours. Slow Cooker Buffalo Chicken is an easy crockpot recipe and a perfect make-ahead meal for busy weeknights. You can make it hearty by serving the shredded buffalo chicken stuffed in a baked sweet potato or regular potato, or keep it light and serve it on top of a bed of greens or tucked in a lettuce wrap. Place chicken, broth, buffalo sauce, and seasonings in slow cooker.

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