Easy Way Make Recipe Green Mustard Fried Rice that is Awesome, Delicious}
- Emie
- Oct 6, 2021
Again looking for a green mustard fried rice recipe that is unique? How to prepare it not difficult. If wrong processing then the result is not delicious. Whereas the delicious green mustard fried rice should has aroma and taste that can provoke everyone’s taste.
{ There are many little things that can affect the taste quality of green mustard fried rice, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want to prepare green mustard fried rice which is delicious as long as you know the trick and how to make this dish able be serving special.
Notes Note: This is a great way to use up left over rice. We call fried rice Chahan or Yakimeshi (焼き飯). Takana chahan is essentially simple and rustic fried rice made of rice, egg, and takana (pickled mustard greens). Heat oil in wok, when heated, stir-fry beaten eggs until cooked.
Heat oil in wok, when heated, add in garlic and the harder part of gai choy, fry well. Add in shrimps and bell pepper, stir-fry well. Lastly, add in the lefy part of gai choy and season with some salt. Use any type of ground meat in this recipe, however, I prefer ground chicken or ground light meat turkey. Spread the greens out over the broccoli mixture.
how ? Easy isn’t it? That’s the prepare green mustard fried rice that you practice at home. Hope it’s useful and good luck!