Again looking for a chili con carne style onion meat sauce recipe that is appetizing? How to make it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious chili con carne style onion meat sauce should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of chili con carne style onion meat sauce, first from the type of ingredients, next selection of fresh ingredients and good, until how to process and serve. No need dizzy if want to prepare chili con carne style onion meat sauce which is delicious as long as you know the trick and how to make this dish can be treat special.

Ingredients and seasonings must exist in make

1. Use 2 medium Onion
2. Take 2 clove Garlic
3. Prepare 150 grams Ground meat (mixed pork and beef, or just pork)
4. Use 1 can Canned crushed tomatoes
5. Prepare 50 ml Red wine (optional)
6. Take 1/3 tsp ☆ Salt
7. Prepare 1/3 tsp ☆ Pepper
8. Prepare 2 tbsp ☆ Chili powder
9. Prepare 1 tsp ☆ Nutmeg
10. Use 2 tsp ☆ Cinnamon
11. Prepare 1 ☆ Soup stock cubes
12. Use 2 tbsp ☆ Japanese Worcestershire-style sauce

Add the ground black pepper, garlic salt, tomato sauce, salsa, chili seasoning mix and green chiles. Add Pork and Beef to pan and brown meat. Then add onion, garlic, water, tomato sauce and tomato paste. Mix Cocoa, chilli powder, salt, cumin, oregano and add to pan slowly, mixing in well.

How to cook Chili Con Carne Style Onion Meat Sauce:

1. Measure out the ingredients. Mince the onions, grate the garlic, combine the ☆ ingredients in a small dish. Lay out the other ingredients individually.
2. Stir fry the ground meat in a nonstick pan.
3. When the meat has changed colour and released its grease, drain the grease and transfer the meat to a plate. Wipe the pan with paper towels.
4. In the same pan, heat olive oil, and cook the onion and garlic until transparent. Add the meat back into the pan and cook some more, while mixing thoroughly.
5. Once the ingredients from Step 4 have been thoroughly mixed, add , and incorporate.
6. Add the tomatoes and wine. Mix for about 5 minutes, crushing the tomatoes with the back of a ladle.
7. When it looks like this, it's done.
8. You can serve this dish in many ways, so store in your freezer. Here I have layered with mashed potatoes.
9. It's also very good with pasta. Your guests will be delighted if you serve it as a party dip too.
10. Done and ready to serve!

Put all the other ingredients for the meat in a stewpot and bring to a simmer. MAKE THE SAUCE Toast the Chiles. Heat a comal or flattop or large, heavy frying pan over medium-high heat. While the pan heats up, remove the stems and seeds from the dried chiles. Pour the dark liquid over the seared meat.

me, the simple preparation of Chili Con Carne Style Onion Meat Sauce above can help you prepare servings that are delicious for family/friends Congratulations enjoy