Easy Way Make Recipe Indonesian Crispy Coriander Fried Chicken that is Delicious, Can Spoil the Tongue}
- jenscookingdiary
- Oct 22, 2021
Are looking for a indonesian crispy coriander fried chicken recipe that is delicious? How to make it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious indonesian crispy coriander fried chicken should had aroma and taste that can provoke everyone’s taste.
{ There are many little things that can affect the taste quality of indonesian crispy coriander fried chicken, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want to prepare indonesian crispy coriander fried chicken which is delicious as long as you know the trick and how to make this dish you can become serving special.
Heat enough oil in a frying pan & deep-fry the chicken until crispy-golden brown. Serve hot with Tamarind Soup, sambal & raw vegetables or use as condiment/side dish for Nasi Kuning Ayam. Oil for deep frying METHOD In a large bowl, mix the chicken with the garlic, coriander, turmeric, bay leaves, salt and pepper. Refrigerate and marinate for at least one hour.
Add the chicken, marinade and water or coconut water to a large pot and bring to a boil over medium-high flame. Frying the chicken: Heat enough oil in a large frying pan & with fingers, gently rub the mixture to cover each piece of chicken Deep-fry the chicken over hot oil until crispy golden-brown. Discard the remain flakes from the frying pan. In a mortar (or in the jug of a blender), place the shallots, garlic, galangal, fresh turmeric, coriander seeds and pound well to form a paste. Place the chicken pieces in a pot, then add the water, spice paste, salt, bay leaves, pepper and lemongrass.
me, the simple preparation of Indonesian Crispy Coriander Fried Chicken above can help you prepare food that are delicious for family/friends Congratulations enjoy