You are looking for a fried chicken with mashed potatoes recipe that is unique? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious fried chicken with mashed potatoes should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of fried chicken with mashed potatoes, first from the type of ingredients, next selection of fresh ingredients and good, until how to make and serve. No need dizzy if want to prepare fried chicken with mashed potatoes which is delicious as long as you know the trick and how to make this dish able be serving special.

Ingredients and seasonings used for prepare

1. Use 6 chicken breasts
2. Prepare 5 potatoes
3. Prepare 4 tbsp butter
4. Take 1 can corn
5. Prepare 4 eggs
6. Prepare 3 cup flour
7. Take 2 cup milk
8. Prepare 1 can green beans

Meanwhile, start boiling the potatoes in a large pot. When they're cooked, a fork should easily slide into the potatoes, and the potatoes should almost, but not totally, fall apart. Once the chicken is fully cooked, remove it from the pan. Using the same pan, add the onions and bell peppers.

Instructions to make fried chicken with mashed potatoes:

1. pour flour in a mixing bowl
2. crack eggs into another bowl
3. take the chicken and smother it in the eggs piece by piece then smother it into the flour
4. piece by piece cook the chicken in oil (I like canola personally) for about 7 minutes each
5. skin potatoes, chop them, and boil them while the chicken is cooking.
6. drain the potatoes and mash them, add the butter, and milk. I also add salt and pepper…
7. heat up the corn and green beans on stove
8. when chicken is done everything should be hot and ready to go!
9. Done and ready to serve!

Mashed Potatoes Bring a pot of salted water to a boil. In a small saucepan heat butter and milk over low heat until butter is melted. Mash potatoes and slowly blend milk mixture into potatoes until smooth and creamy. Season with salt and pepper to taste. Pan-Fried Chicken Drain the potatoes and remove the garlic and bay leaf.

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