Are looking for a bruschetta of mushrooms & garlic recipe that is delicious? How to make it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious bruschetta of mushrooms & garlic should had aroma and taste that could provoke everyone’s taste.

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Ingredients and seasonings required for prepare

1. Take 1 slice crusty rustic bread crouton rubbed with garlic
2. Prepare 1 dash Balsamic dressing
3. Use 1 dash basil oil
4. Take 1 bunch of rocket salad dressed with virgin olive oil
5. Take 3 each sun blushed tomato pieces
6. Prepare 3 medium flat top mushrooms

Cook, shaking pan, until mushrooms are golden and starting to release their juice. The Best Way to Eat Mushrooms. This mushroom bruschetta is one of our favorite ways to eat mushrooms. In this recipe, we like to combine different types of mushrooms with a couple of slices of sourdough bread.

How to cook Bruschetta of mushrooms & garlic:

1. Toast bread lightly in pizza oven until golden.
2. Pre cook mushrooms in a little garlic oil, top bread crouton
3. Warm through & serve pin dressed plate with oils, dressings & sun blushed tomato.
4. Garnish & serve as per photo
5. Done and ready to serve!

This bruschetta is very versatile and can be served for launch, or as a snack or starter. In fact, during the game season (August to February), when it's easy to get wild birds like. Arrange bread slices on a baking sheet in a single layer. Remove toasted slices and set aside on baking sheet. Put a large heavy frying pan, big enough to hold all the mushrooms in one layer, over heat and add a couple of glugs of extra virgin olive oil.

me, the simple preparation of Bruschetta of mushrooms & garlic above can help you prepare food that are interesting and delicious. great for family/friends Good luck!