Again looking for a tumis buncis ebi / stir fried green beans & dried shrimps recipe that is delicious? How to prepare it easy. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious tumis buncis ebi / stir fried green beans & dried shrimps should had aroma and taste that able provoke everyone’s taste.

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Ingredients and seasonings required for make

1. Prepare 350 grams green beans, chopped off the edges
2. Take 250 grams shrimps, set the skin and head for broth
3. Use 3 cloves garlics, smashed then chopped finely
4. Take 2 cm gallangal, smashed
5. Use 2 Indonesian bay leaves
6. Take 2 red chillies, thinly slice
7. Use 1 tbsp ebi or dried salted mini shrimp, chopped finely
8. Prepare 1 green onions, finely chopped
9. Prepare 3 tbsp oyster sauce
10. Take Some water for the broth
11. Prepare 2 tbsp butter/3 tbsp of oil or sesame oil for frying
12. Prepare Some salt for the shrimps

Arrange on the. preperation/method: Pound or grind the ingredients for the bumbu into a paste. Heat in a wok the oil and fry the coconut slowly golden brown and crispy. Sprinkle the lime juice on top, mix and serve. Arrange a piece of green oak lettuce, chicken or prawn, carrot, bean sprout, onion, cucumber, spring onion, mixed herb in a line along the top of rice paper, fold from the top to the filling , fold the two sides into the centre over the filling , roll up.

Instructions to make Tumis Buncis Ebi / Stir Fried Green Beans & Dried Shrimps:

1. Remove the skin and head from the shrimps. Cut them into cubes. Or if you use chicken breast, cut them into mini cubes.
2. Put the skin and head in a pan. Add some water. Then boil them to make broth. Set it aside.
3. Heat the butter in a pan. Fry the shrimps until 3/4 cooked. Set them aside. Don't forget to add some salt.
4. On the same pan. Add the garlics, green onions and chillies. Then stir fry them until fragrant.
5. Add in the ebi. Mix again. Then add in the green beans. I cut the beans into 3-4. But you can leave them whole.
6. Then mix them evenly. Add some shrimp broth. Let it boil a bit and keep stirring. Let the beans to soak all the flavours. Add the oyster sauce, mix again.
7. After that. Add in the shrimps. Mix evenly. Cook a bit.
8. Turn off the heat. Serve.
9. Done and ready to serve!

Tahu Lada Garam Fried tofu with chilli, salt and pepper. Grate the jahe and the kunyit. Cut the shallots and the garlic in thin slices. Heat in a wok the water and add all ingredients and let it simmer slowly until the sauce turns yellow. Add the fish and let it simmer slowly until the fish is cooked, then serve.

me, the simple preparation of Tumis Buncis Ebi / Stir Fried Green Beans & Dried Shrimps above can help you prepare dishes that are delicious for family/friends Good luck!