Are looking for a shrimp and green beans risotto recipe that is interesting? How to prepare it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious shrimp and green beans risotto should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of shrimp and green beans risotto, first from the type of ingredients, next selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare shrimp and green beans risotto which is delicious as long as you know the trick and how to make this dish you can become serving special.

Ingredients and seasonings used in make

1. Take 10-15 big shrimp
2. Prepare 1/2 pound green beans
3. Take 10 baby carrots
4. Take 1 clove garlic
5. Prepare 1 Tbsp butter
6. Prepare 1/2 cup rice
7. Prepare to taste Old bay seasoning, pepper, salt

Add diced peppers and a pinch of salt to provided tray. Carefully remove tray from the oven. Heat the remaining oil in the same skillet. Boil for five minutes, remove the green beans with a skimmer, and refresh with cold water.

Step by step to make Shrimp and green beans risotto:

1. Put 1 tbsp of butter on the pan, add one clove of garlic. Fry.
2. Add baby carrots. Fry for 2 min. Take off garlic
3. Add fresh green beans and fry two more minutes
4. Add 10-15 big piled shrimps.
5. Add almost cooked boiled rice.
6. Add Old bay, salt and pepper to taste. Cover and cook for 5 more min. Light tasty lunch is ready! Good way to make green beans! Enjoy!
7. Done and ready to serve!

Turn down the heat under the stock, and keep at a simmer. Make sure that it is well seasoned. Let's not forget about the shrimp (also known as prawns)! Add the onions and cook until translucent over medium heat. Add the rice and stir until it is well coated with the butter and oil.

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