Are looking for a cinnamon & honey zucchini banana bread recipe that is unique? How to make it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious cinnamon & honey zucchini banana bread should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of cinnamon & honey zucchini banana bread, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare cinnamon & honey zucchini banana bread delicious as long as you know the trick and how to make this dish you can be treat special.

Ingredients and seasonings must exist in prepare

1. Use 1 box banana bread mix
2. Take 2 bananas
3. Prepare 1 small zucchini
4. Use Cinnamon
5. Prepare Honey
6. Prepare Eggs
7. Use Cooking Oil

Used as a spice for thousands of years, cinnamon comes from the bark of various species of cinnamon trees. The leaves, flowers, fruits, and roots of cinnamon trees have also been used in cooking and for medicinal purposes. Cinnamon is a spice that comes from the bark of the cinnamon tree. Ceylon cinnamon originates from Sri Lanka, India, and Myanmar.

How to make:process Cinnamon & Honey Zucchini Banana Bread:

1. Preheat oven to 375°. Mix banana bread according to box instructions. (this may or may not require egg and oil depending on your box brand) Add shredded zucchini to mix. (should be about 1 cup)
2. Add chopped banana (1 large or 2 small, again about 1 cup) and mash and mix well into mixture. Shake and mix in desired amount of cinnamon, sugar, and honey.
3. Spray baking pan or tin with non stick cooking spray, pour mixture in and bake at 375° for 35-45mins until toothpick comes out clean from the center.
4. Let cool 15-20mins then pop bread out. (may have to use a knife along the edges to help it along)
5. Slice and drizzle with Honey or coat with Cream Cheese Spread or any of your favorite toppings. Even plain is delicious! My child ate 3 pieces before he found out there was zucchini in it! Hahaha
6. Done and ready to serve!

The more common Cassia cinnamon is grown in China, Southeast Asia. Cinnamon is a spice that is used by some people as medicine. Science does not support the use of this product for any health problem. Health and Fitness News, Recipes, Natural Remedies Cassia cinnamon. Originating from southern China, this is the more common (and relatively inexpensive) type of cinnamon that you can buy at grocery stores and use for baking.

how ? Easy isn’t it? That’s the prepare cinnamon & honey zucchini banana bread that you try it at home. Congratulations enjoy