Easy Way Make Recipe Mungsprout pineapple salad that is  Makes Drooling, Addictive}

Easy Way Make Recipe Mungsprout pineapple salad that is Makes Drooling, Addictive}

  • Passi Vikshali
  • Passi Vikshali
  • Oct 2, 2021

Again looking for a mungsprout pineapple salad recipe that is interesting? How to make it not difficult. If wrong processing then the result is not delicious. Whereas the delicious mungsprout pineapple salad should has aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of mungsprout pineapple salad, first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare mungsprout pineapple salad which is delicious as long as you know the trick and how to make this dish you can become treat special.

Ingredients and seasonings required in prepare
  1. Prepare 1 cup green mung
  2. Prepare 1 cup diced pineapple
  3. Prepare 1 cup diced carrots
  4. Prepare Half cup cranberry
  5. Prepare Half cup boiled CHICKPEAS
  6. Prepare Half cup red beans
  7. Prepare Half cup cucumber
  8. Prepare Half cup avocado
  9. Prepare Half cup green beans
  10. Use 2 tbsp rock salt
  11. Prepare 1 tbsp black pepper
  12. Prepare 1 tbsp honey
  13. Prepare 1 tbsp chaat masala
  14. Prepare 1 tbsp cumin powder
  15. Use 1 tbsp red chilli powder
  16. Prepare 1 tbsp tamarind sauce
  17. Prepare 2 tbsp sesame seeds
  18. Take Some chopped nuts

The crunchy texture of the sprouts and sweet taste allows them to be cooked in many different ways, such as boiled in noodle soups, blanched and added to salads, fried in spring rolls and egg rolls, or chopped up and steamed into dumpling fillings. The next morning rinse and drain the water. Add all ingredients in the blender and blend into a paste. Depending on the blender you are using you might have to add water to make a paste.

How to make:process Mungsprout pineapple salad:
  1. First method for sprouts÷first around take 1 cup full green mung beans.rinse well in warm water then keep soaked for 10 to 12 hours or overnight in a jar
  2. Now after soaking let again rinse well them and strain all extra water and keep it in a strainer but in a cloth in a darker area.keep ventilated so it becomes sprouts.
  3. It will take around one whole day.then take some of its portion to make salad and boil 10 minutes in water by adding some pinches of salt,pepper and turmeric
  4. Add them to the salad with all available stuff and enjoy so yumm full of health low in carbs salad.stay safe stay healthy and happy
  5. Done and ready to serve!

I used Nutri Ninja so I didn't have to add any water. Fruits like Mango, Pineapple, Oranges, Sweet Lime can be added as a variation. Salad as Meal - Add Cooked Quinoa or Millets, Brown Rice, Chickpeas make a great addition. Step-wise Instructions - Sprouts Salad Recipe. The sprouts should have a bite.

how is this? Easy isn’t it? That’s the make mungsprout pineapple salad that you try it at home. Congratulations enjoy