Are looking for a classic club sandwich recipe that is appetizing? How to make it not difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious classic club sandwich should has aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of classic club sandwich, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare classic club sandwich delicious as long as you know the trick and how to make this dish able become serving special.

Ingredients and seasonings required in prepare

1. Prepare 3 pieces sandwich bread, toasted
2. Prepare 2 tbsp kwepie mayonnaise
3. Use 1 tsp mustard
4. Use 1 tsp butter
5. Prepare 2 slices double smoked ham
6. Prepare 1 tomato, sliced
7. Prepare 2 slices bacon, cooked
8. Use 1 fried egg (sunny side up)
9. Use 3 leaves lettuce, washed and dried

Place the last piece of bread, mayo side down, on the top. And then cut into triangles with a well-sharpened knife, using toothpicks to hold everything into place. Lay one piece of bread on a plate, spread mayo and top with a slice of cheese, ham, and turkey. Spread mayo on another slice of bread and place down on the ham.

Steps to cook Classic Club Sandwich:

1. Toast the bread then lightly butter sides of each slice.
2. Spread some mayonnaise and mustard on one side of each of those slices.
3. Layer the ham and sliced tomato. Place another piece of the toasty on top of that mayonnaise side up.
4. Layer the bacon, fried egg and lettuce. Top with another slice of bread mayonnaise side down.
5. Stick toothpicks in the center of the four side of the toast. Slice into quarters with a sharp knife. Serve with chips and beer.
6. Notes: Use thin sliced bread. There are three slices in this sandwich and it gets fairly tall so you don’t want it to get to tall that you can not secure it with a toothpick or eat it.
7. Cook bacon in the oven at 180ºC for about 15 minutes flipping halfway through or you can cook it in the pan.
8. Don’t skip buttering the bread. It really takes this sandwich over the top and give more flavour.
9. This sandwich is best enjoyed promptly or shortly after being made.
10. Done and ready to serve!

Spread other side of the same toast with mayo. Le Club Sandwich Nordique is composed of spelt flour black bread, Gravlax salmon, cream cheese, fresh dill, sliced red onion, pickles, beetroot, cucumber, lamb's lettuce and squirt of lemon. Serve it as they do with a red cabbage salad. Skewer it all together and serve cut in squares. Lobster Club Let's get super decadent here.

me, the simple preparation of Classic Club Sandwich above can help you prepare food that are special for family/friends Hope it’s useful and good luck!