Easy Way Prepare Recipe Crock Pot Red Beans and Rice that is  Makes Drooling, Tasty}

Easy Way Prepare Recipe Crock Pot Red Beans and Rice that is Makes Drooling, Tasty}

  • pbqueeney
  • pbqueeney
  • Oct 12, 2021

You are looking for a crock pot red beans and rice recipe that is delicious? How to make it easy. If wrong processing then the result is not delicious. Whereas the delicious crock pot red beans and rice should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of crock pot red beans and rice, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want to prepare crock pot red beans and rice which is delicious as long as you know the trick and how to make this dish you can be treat special.

Ingredients and seasonings required in make
  1. Use 1 lb Dry Red Beans
  2. Use 1 lb Sausage - sliced
  3. Take 1 Smoked Ham Hock
  4. Take 1 Green Bell Pepper
  5. Prepare 6 Celery Sticks - sliced
  6. Use 6 clove Garlic
  7. Take 6 Basil Leaves - chopped
  8. Prepare 1 tbsp Tony's
  9. Prepare 1 tsp Thyme
  10. Use 1 tbsp Ground Pepper
  11. Use 1 tsp Paprika
  12. Prepare 2 Bay Leaves
  13. Prepare 6 cup Chicken Stock
  14. Prepare 1 Rice

Taste, add salt and cayenne pepper, if desired. Serve over hot, cooked rice and garnish with sliced green onion, if desired. Pass Cajun seasoning and hot sauce at the table. It tastes delicious on any of these settings and the slow cooker will do it's job even if you are not home.

How to cook Crock Pot Red Beans and Rice:
  1. Soak beans overnight in water enough to cover by double
  2. Put everything but the rice in the crock pot and stir. Cook on low for 8 hours or until the beans are soft. Add salt to taste at the end. The sausage and ham hock have salt in them so may not need much.
  3. Use a masher or immersion blender to mash some if the beans to give it some creamy texture. Return to cook on high for one hour. This step is not required but I like the consistency it gives.
  4. Serve over cooked rice. Add more hot sauce or copped green onions if you like. Also would go great with Corn Bread.
  5. Done and ready to serve!

Just before serving, mash about a third of the beans with a potato masher for the ultimate creamy texture. Spoon it over cooked white rice and enjoy! Once cooled, place cooked and cooled red beans in air tight container (s) and do the same for the cooled rice. Freezer To freeze, allow the red beans and the rice to cool completely. Portion each into freezer safe container (s).

me, the simple preparation of Crock Pot Red Beans and Rice above can help you prepare food that are special for family/friends Congratulations enjoy