You are looking for a white beans with ham recipe that is interesting? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious white beans with ham should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of white beans with ham, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare white beans with ham delicious as long as you know the trick and how to make this dish you can be treat special.

Ingredients and seasonings used in make

1. Prepare 2 cup white beans (dried)
2. Prepare 8 cup water
3. Prepare 1 bay leaf
4. Prepare 1 tsp cumin seeds
5. Use 1/2 tsp mustard seed
6. Prepare 1 1/2 tsp smoked salt
7. Take 1 large onion sliced thin
8. Use 2 tsp olive oil
9. Prepare 2 tsp butter
10. Prepare 1/2 cup chopped green pepper
11. Take 1/2 cup chopped red pepper
12. Use 5 clove garlic
13. Prepare 3/4 tsp fresh ground pepper
14. Prepare 2 tsp flour
15. Prepare 3/4 cup diced ham
16. Take 4 carrots peeled and chunked
17. Use 1/3 cup chopped cilantro.

In a large saucepan, saute the carrots and onion in butter. Stir in the water, ham, seasonings and whole and mashed beans; cook over medium heat until heated through. Rinse beans in a large pot; discard shriveled beans and any small stones. Alternatively, place beans in a dutch oven, cover with water and bring to boil.

How to cook White beans with ham:

1. Wash, sort, and soak the beans.
2. Put the soaked beans in a crockpot with the water and cook on high for 2 hours then on low for 6 hours.
3. Add the bay leaf.
4. Preheat a cast iron pan and toast the cumin until it starts to brown.
5. Add the mustard seeds and half the smoked salt.
6. Immediately lay the sliced onions atop the spices so the mustard seeds don't all jump out of the pan.
7. Add olive oil and butter.
8. Cook, stirring occasionally, until the onions just start to turn translucent.
9. Add peppers, garlic, and black pepper then cook until the onions are translucent.
10. Sprinkle with the flour, stir, then add to the beans.
11. Use the same pan to toast the diced ham then add to the beans.
12. Add the carrots to the beans and cook for two hours.
13. Add more smoked salt to taste.
14. Add more water as necessary. The beans should be almost all dissolved with a total cooking time of 10 - 12 hours.
15. Add the cilantro just before serving.
16. This was the best bean soup that any of us had ever eaten.
17. Done and ready to serve!

Boil for a few minutes then remove from heat and place lid on top. Add the the rinsed beans, onion powder, salt, pepper, and ham to the crock pot. Remove ham bone, shanks or hocks and pull off the meat. This recipe for Ham Hocks and White Beans may take a couple of days, but it is worth the time and effort. Chilling the stock overnight allows you to skim the fat.

how ? Easy isn’t it? That’s the make white beans with ham that you do at home. Hope it’s useful and good luck!