Again looking for a lemon-simmered chicken tenders recipe that is delicious? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious lemon-simmered chicken tenders should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of lemon-simmered chicken tenders, first from the type of ingredients, next selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want prepare lemon-simmered chicken tenders which is delicious as long as you know the trick and how to make this dish you can become treat special.

Ingredients and seasonings required in prepare

1. Take 5 Chicken tenders
2. Prepare 1 Katakuriko
3. Prepare 2 tbsp "A" Soy sauce
4. Prepare 2 tbsp "A" Sugar
5. Prepare 1 tbsp "A" Mirin
6. Prepare 1 tsp "A" Lemon juice
7. Prepare 2 tbsp "A" Water
8. Prepare 1 Vegetable oil

Remove cooked chicken from skillet and tent with foil to keep warm. Melt butter in skillet, then sauté garlic. Slowly pour in broth, orange juice and lemon juice. Whisk together the honey, lemon juice, chicken stock, and Dijon together.

Steps to make Lemon-Simmered Chicken Tenders:

1. Coat the chicken tenders with katakuriko. Dust off the excess.
2. Add a generous amount of oil to a frying pan and fry.
3. Be sure to brown both sides. Once cooked, remove from the pan.
4. Add the "A" ingredients to the same frying pan and bring to a gentle boil.
5. Return the chicken tenders and heat while basting with the sauce.
6. Transfer to a serving plate and it's complete.
7. I recommend cutting them into bite-sized pieces. These work great in a bento lunch box! Give it a try.
8. Done and ready to serve!

Pour into skillet and whisk until boiling. Reduce heat to a low simmer and add the chicken back in the pan. Notes While the sauce simmers, combine the remaining teaspoon of flour with the remaining ¼ cup of chicken broth in a small bowl and whisk until smooth. Pat the chicken breast pieces dry and season with kosher salt and black pepper on both sides. Lightly coat the chicken on both sides with the flour (shake off any excess flour).

me, the simple preparation of Lemon-Simmered Chicken Tenders above can help you prepare food that are delicious for family/friends Hope it’s useful and good luck!