You are looking for a lemon dijon chicken, potatoes and green beans recipe that is interesting? How to make it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious lemon dijon chicken, potatoes and green beans should has aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of lemon dijon chicken, potatoes and green beans, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare lemon dijon chicken, potatoes and green beans which is delicious as long as you know the trick and how to make this dish can become treat special.

Ingredients and seasonings must exist in prepare

1. Prepare 5 bone in, skin on chicken thighs
2. Prepare 2 lemons, sliced
3. Take 12 cloves garlic, crushed (smash them with the back of a knife)
4. Prepare 1.5 cups fresh green beans
5. Use 4-5 medium potatoes, diced
6. Use 1.5 tbsp olive oil
7. Prepare 2 tbsp grainy dijon mustard
8. Use to taste Salt and pepper,
9. Take to taste Dried basil,
10. Prepare to taste Dried oregano,

Place chicken in a skillet over medium heat. Pour in lime and lemon juices, and stir in Dijon, black pepper, and Creole-seasoning. Center one chicken breast on each sheet of aluminum foil. In a small bowl, combine mustard, honey and pepper.

How to make:process Lemon Dijon Chicken, potatoes and green beans:

1. Season chicken with salt and pepper while you prep your veg
2. Heat oil in cast iron or oven proof skillet, sear/brown chicken on both sides. Remove chicken and set aside.
3. Add the potatoes, garlic, seasoning, and dijon to the pan and mix everything together in the remaining oil.
4. Add the chicken back on top of the potatoes along with the lemon slices and place in 375°F oven for 30 min.
5. After 30 min, add the green beans to the dish and mix, place back in the oven for another 20 min or until chicken no longer pink and juices run clear. (I just threw a random chili in, but you don't need to)
6. Done and ready to serve!

Arrange green beans on one side of the chicken and potatoes on the other side. In a small bowl, combine melted butter and seasoned salt. Drizzle over chicken, green beans and potatoes. Sprinkle dry Italian dressing mix over top. After chicken has cooked, transfer to a large serving platter and set aside.

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