Simple Way Prepare Recipe Grilled Sugar Steak that is Can Pamper Your Tongue, Perfect}

Simple Way Prepare Recipe Grilled Sugar Steak that is Can Pamper Your Tongue, Perfect}

  • PianoLady
  • PianoLady
  • Oct 2, 2021

Again looking for a grilled sugar steak recipe that is delicious? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious grilled sugar steak should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of grilled sugar steak, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want to prepare grilled sugar steak delicious as long as you know the trick and how to make this dish can be serving special.

Ingredients and seasonings used in prepare
  1. Prepare Steaks (Ribeye is best)
  2. Take Adolf's meat tenderizer (light sprinkling)
  3. Use Lemon Pepper (generous sprinkling)
  4. Use BBQ seasoning (generous sprinkling)
  5. Prepare Black pepper (cover evenly)
  6. Prepare Garlic powder (light sprinkling)
  7. Prepare Sugar (very generous sprinkling)

Plus, it helps lock in moisture within the steak so every bite is as juicy as possible. Coat the steak with the rub. Grill the steak to caramelize the outside, then flip the steak and add more sugar rub. Flip the steak two more times, each time adding more rub (four times total).

Instructions to make Grilled Sugar Steak:
  1. Sprinkle each ingredient on both sides of steaks. Place on trays and cover.
  2. Refrigerate overnight. (My husband had me add more sugar in the morning because it soaked through. Sugar is needed for caramelizing. I also needed to let it sit out to room temperature before cooking.)
  3. Cook over high flame on outdoor grill until it is cooked to your preference. We like to cook over mesquite charcoal and large wood chips. Steak will be crispy on the outside, tender and juicy inside! 😋
  4. Done and ready to serve!

Rest the steak for few minutes and serve hot. Place steak in a large bowl. Knead sugar into meat to form a thick crust. Mix up the dry rub by combining: brown sugar, granulated garlic, kosher salt, smoked paprika, black pepper and dry mustard. Season on both sides with dry rub.

me, the simple preparation of Grilled Sugar Steak above can help you prepare dishes that are delicious for family/friends Congratulations enjoy