Again looking for a cauliflower broccoli herbed rice recipe that is appetizing? How to prepare it easy. If wrong processing then the result is not delicious. Whereas the delicious cauliflower broccoli herbed rice should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of cauliflower broccoli herbed rice, start from the type of ingredients, next selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare cauliflower broccoli herbed rice which is delicious as long as you know the trick and how to make this dish you can be serving special.

Ingredients and seasonings required exist for prepare

1. Prepare 1 cup basmati or long grain rice
2. Prepare 2 onions sliced
3. Prepare 4-5 dry red chilies
4. Prepare leaves Few curry
5. Prepare 1 tbsp urad dal (skinless black gram)
6. Take 1 tsp cumin seeds
7. Prepare 1 tsp onion seeds (kalonji)
8. Take 6-8 cloves garlic minced/grated
9. Use 2 tsp mint leaves-green chilli paste
10. Prepare 1 bunch coriander leaves
11. Prepare 1 tbsp crushed/coarsely ground black peppercorns
12. Prepare to taste Salt
13. Prepare 1 tbsp + 1 tbsp oil clarified butter (ghee)
14. Take 1 head cauliflower florets
15. Prepare 1 head broccoli florets

Serve this healthy cauliflower broccoli rice immediately. Make Herbed Cauliflower Rice Add the almonds to a large skillet over medium heat. Keep a close eye on the nuts since they do toast quickly. Transfer the toasted almonds to a bowl and save for later.

How to make Cauliflower Broccoli Herbed Rice:

1. Wash and soak rice for 15-20 minutes. Drain the water and boil the rice (1 cup: 2 cups water). Add salt to taste to the rice.
2. Wash florets of cauliflower and broccoli thoroughly.
3. Heat oil and ghee in a large kadhai/pot. Once smoking hot, add urad dal and fry till lightly browned.
4. Add dry red chilies, cumin seeds, and kalonji. Sauté. Add curry leaves. Stir fry.
5. Add onions along with garlic and cook till onions are lightly colored.
6. Add mint paste and sauté well for a minute.
7. Add cauliflower and broccoli florets. Mix well. Add little salt. Cover with lid and let cauliflower cook till just soft (should be still firm).
8. Add rice and combine well with the masala. Cover with lid again and let rice cook in the steam on low heat for 5 minutes additionally. Switch off gas.
9. Add chopped coriander leaves and toss it well with the rice. Finally sprinkle crushed black peppercorns and stir well.
10. Note– If desired, lemon juice can be sprinkled to give a slight tang to the rice. Adjust any spice according to taste.
11. Done and ready to serve!

Return the skillet to the heat and add the butter. Technique: In a large saucepan, bring the broth or water to a boil. Add the butter or margarine, rice and onion. Stir well, cover, reduce heat to a simmer and cook for the amount of time suggested on the rice package. Meanwhile, while the rice is cooking, prepare your cheese melt and set aside.

me, the simple preparation of Cauliflower Broccoli Herbed Rice above can help you prepare food that are special for family/friends Good luck!