Easy Way Prepare Recipe Crock pot Chicken enchiladas that is Really Delicious, Delicious}

Easy Way Prepare Recipe Crock pot Chicken enchiladas that is Really Delicious, Delicious}

  • ElocinVyper
  • ElocinVyper
  • Sep 15, 2021

Are looking for a crock pot chicken enchiladas recipe that is appetizing? How to make it not too difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious crock pot chicken enchiladas should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of crock pot chicken enchiladas, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare crock pot chicken enchiladas which is delicious as long as you know the trick and how to make this dish able become treat special.

Ingredients and seasonings required for make
  1. Use 2 lbs boneless skinless chicken
  2. Take 2 cans mild red enchilada sauce
  3. Prepare Flour tortillas
  4. Use Shredded cheese
  5. Use 1 can sliced black olives
  6. Prepare Sour cream
  7. Use Guacamole

Cut the tortillas in to strips, add to chicken and sauce. Combine shredded chicken, salsa, corn, beans, chiles and about ½ cup of the enchilada sauce. Divide the chicken mixture over the tortillas (approx. ¼ cup each). Place chicken and salsa verde in the crock pot.

How to make Crock pot Chicken enchiladas:
  1. Pour half can of enchilada sauce in bottom of crock pot add chicken pot remaining sauce to coat. Cook on high 2-3 hours.
  2. Fork shred chicken in sauce add 1 cup of shredded cheese. Sour to combined.. cook on high untill melted about 20 minutes
  3. Preheat oven to 350 degrees. Spoon cheesy chicken mixture onto flour tortillas and roll. Place tortillas seam side down on baking dish..
  4. Top rolled enchiladas with olives cheese and remaining can of enchilada sauce.
  5. Bake enchiladas in oven for 10 -15 minutes uncovered.
  6. Top with sour cream, guac, lettuce or any topping you like serve immediately
  7. Done and ready to serve!

Remove chicken breasts and slice or shred them. Return the chicken to the pot and stir to coat in sauce. Serve chicken over rice, in tortillas, or as desired and enjoy! Remove the chicken and shred with two forks. Add the shredded chicken back to the slow cooker, stirring to combine.

me, the simple preparation of Crock pot Chicken enchiladas above can help you prepare dishes that are interesting and delicious. great for family/friends Hope it’s useful and good luck!