Easy Way Make Recipe Stir Fry beans, potatoes and tomatoes in caramelized onions that is Awesome, Can Spoil the Tongue}

Easy Way Make Recipe Stir Fry beans, potatoes and tomatoes in caramelized onions that is Awesome, Can Spoil the Tongue}

  • Experimental Foodie 13
  • Experimental Foodie 13
  • Sep 28, 2021

Again looking for a stir fry beans, potatoes and tomatoes in caramelized onions recipe that is delicious? How to prepare it easy. If wrong processing then the result is not delicious. Whereas the delicious stir fry beans, potatoes and tomatoes in caramelized onions should has aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of stir fry beans, potatoes and tomatoes in caramelized onions, first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare stir fry beans, potatoes and tomatoes in caramelized onions delicious as long as you know the trick and how to make this dish able become treat special.

Ingredients and seasonings used for prepare
  1. Prepare 1 Medium sized onions (thinly sliced)
  2. Prepare 1 Medium sized Tomato (roughly Chopped)
  3. Take 2-3 Small Potatoes (cut into cubes)
  4. Prepare 1 Cup French beans
  5. Prepare 1/2 Tsp Cumin seeds
  6. Use 1-1/2 Tsp Coriander powder
  7. Use 1/2 Tsp Turmeric powder
  8. Take 1 Tsp Chilli Powder
  9. Prepare 1-2 Tbsp Oil
  10. Prepare to Taste Salt

Once the better is melted add the sliced onions. Remove lid and start stirring onions every few minutes. Add a pinch of sugar and stir more. When the onions are fully caramelized, add the chicken stock, tomatoes, beans, dried thyme, and rosemary sprig (s) to the cooking pot.

How to make:process Stir Fry beans, potatoes and tomatoes in caramelized onions:
  1. Heat oil in a pan or kadhai
  2. Once it is hot enough add cumin seeds and onions
  3. Add salt and fry onions until they turn to nice brown color
  4. Then add chopped tomatoes, potatoes and beans
  5. Give it a nice mix
  6. At last, add all the dry spices and combine everything well
  7. Cook until potatoes are soft
  8. Done! Enjoy with Chapati or Steamed Rice.
  9. See soon with another interesting recipe till then Happy cooking and happy eating 😋
  10. Done and ready to serve!

Taste the soup and adjust the seasoning if necessary. We like to garnish each bowl with a small sprig of fresh rosemary. Add the tomatoes, garlic, sugar, allspice and cinnamon. Heat a large nonstick skillet over medium-high heat and add the oil. Now, rinse the potatoes one more time and dry them with a clean kitchen towel.

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