Easy Way Prepare Recipe Picadillo - Ground beef that is Really Delicious, Addictive}

Easy Way Prepare Recipe Picadillo - Ground beef that is Really Delicious, Addictive}

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  • Sep 11, 2021

Again looking for a picadillo - ground beef recipe that is appetizing? How to prepare it not difficult. If wrong processing then the result is not delicious. Whereas the delicious picadillo - ground beef should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of picadillo - ground beef, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want to prepare picadillo - ground beef which is delicious as long as you know the trick and how to make this dish you can be treat special.

Ingredients and seasonings required in prepare
  1. Prepare 1 1/2 lbs ground beef
  2. Prepare 1 medium yellow onion, minced
  3. Take 4 gloves garlic, minced
  4. Prepare 3-4 tablespoons olive oil
  5. Prepare 1 (14.5 oz.) Can diced tomato
  6. Prepare 1/2 cup raisins
  7. Prepare 1 cup beef broth
  8. Use 3/4 cup Manzanillo olives
  9. Take 1 medium baking potato, cubed
  10. Use 2 medium carrots
  11. Take 3/4 cup frozen green peas
  12. Prepare to taste Salt and pepper

Cook until soft, then add the garlic. Season with cumin, chili powder, oregano, paprika, cayenne and cinnamon. Cook and stir for about one minute to release the fragrance. Picadillo is a traditional Latin American dish that is made using ground beef.

How to make Picadillo - Ground beef:
  1. Olive oil
  2. Sautee onion, then garlic
  3. Add ground beef and wait till cooked
  4. Diced can tomato
  5. Add beef broth. If no beef broth use water then add beef cube
  6. Add raisins
  7. Cover the pot for 5m
  8. Add olives, potatoes, green peas (or canned green peas)
  9. Cover pot for 10m to cook
  10. Add salt and crushed black pepper to taste. Optional: add fish sauce
  11. Cook for a few more minutes
  12. Done and ready to serve!

However, ground turkey may be used instead if you are trying to stay away from the beef. Ingredients vary from different parts of the Caribbean Islands. For example, Puerto Rico picadillo uses sofrito (recaíto) and Cuban picadillo usually has potatoes and raisins. Add ground beef and break up into small pieces with a spoon or spatula as it browns. Add pepper, cumin, cinnamon, bay leaves, and cayenne pepper.

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