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Ingredients and seasonings required in prepare

1. Take Mixed greens
2. Prepare 1 can black beans, drained
3. Prepare 1/2 cup tomatoes diced
4. Prepare 1/4 red onion, sliced
5. Prepare 3/4 cup cheddar, shredded
6. Take 2 avocados, pitted + diced
7. Prepare 4 radishes, sliced
8. Prepare 3/4 cup corn kernel
9. Prepare 1-2 stalks green onions, chopped
10. Prepare Croutons
11. Use Lime + cilantro dressing

Add the vinaigrette to your taste and mix well. Add cooled corn mixture, top with dressing and toss together. Dressing Instructions: Place all ingredients except oil in a high speed blender and blend until smooth. Slowly drizzle oil into blender to emulsify.

How to make Tex-Mex Salad with Lime Cilantro Vinaigrette:

1. Place greens onto plate. Top with tomatoes, onions, black bean, cheese, corn, croutons, radish, and avocado. Drizzle with vinaigrette dressing.
2. Done and ready to serve!

Notes This salad is great to make if you have leftover rotisserie chicken. Cilantro Lime Dressing (Vinaigrette) is a zesty homemade Mexican salad dressing – perfect for marinades & salads – featuring lime juice, fresh cilantro, and a touch of honey! For more delectable homemade vinaigrettes, don't miss Champagne Vinaigrette, Greek Salad Dressing, and Classic Balsamic Vinaigrette! Shake salad dressing again prior to serving and drizzle the top with as much salad dressing as you prefer. Pulse until all ingredients are combined and dressing is smooth.

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