You are looking for a green beans with pork. recipe that is interesting? How to make it easy. If wrong processing then the result is not delicious. Whereas the delicious green beans with pork. should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of green beans with pork., first from the type of ingredients, next selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare green beans with pork. delicious as long as you know the trick and how to make this dish you can become treat special.

Ingredients and seasonings required in make

1. Prepare 2 lb side pork belly
2. Use 1 bunch green beans
3. Use 1 lb squash
4. Use 1 medium onion
5. Prepare 6 clove garlic
6. Prepare 1 medium tomato
7. Prepare 4 tbsp sauteed shrimp paste

Add to pork and green bean mixture. In ¼ cup of oil over medium-high heat in a large wok. Once slightly wrinkled and scorched, transfer to a paper towel lined plate to drain. Green beans pair beautifully with the pork and these Lemon & Garlic beans are easy and delicious.

Steps to make green beans with pork.:

1. slice pork to cubes and boil in sauce pan till water is dissolved and pork to crisp.
2. pre heat sauce pan and pour olive oil to fry the beans & squash to burnt texture.
3. remove excess oil fat from pork and sautee onions and garlic for 4 minutes and add tomato simmer to 3 minutes.
4. optional, you can add jalopeno pepper for spice.
5. add sauteed shrimp paste (Bagoong) and stir it for 1 minute, measure it to your own taste, remember shrimp paste is very salty. You can get this at Oriental Market or Filipino store.
6. mix in the cooked beans & squash and stir to blend.
7. Done and ready to serve!

Gone are the days of the boring old green beans and in comes the flavor! I like to do this with whole green beans fresh from the garden or produce section but I can't always find those. Thoroughly rinse any fresh produce and pat dry. Add the cooked green beans, sesame oil and soy sauce, tossing to incorporate. Taste; add sesame oil and/or soy sauce as needed.

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