Again looking for a lotus root salad with fragrant sesame recipe that is delicious? How to make it not too difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious lotus root salad with fragrant sesame should has aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of lotus root salad with fragrant sesame, first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare lotus root salad with fragrant sesame which is delicious as long as you know the trick and how to make this dish can be treat special.

Ingredients and seasonings required for make

1. Take 1 pack Lotus root
2. Prepare 2/3 Carrot
3. Prepare 1 small Cucumber
4. Use 4 slice Ham
5. Prepare 2 tbsp White sesame seeds
6. Use 3 tbsp ● Reduced-fat mayonnaise
7. Prepare 1 tsp ● Soy sauce
8. Prepare 1 bit less than 1/2 teaspoon ● Salt
9. Take 1 dash ● Pepper

Add ginger and garlic, and stir fry until the oil is very fragrant. Add the drained lotus root slices in a single layer. Cook until the lotus root slices start to change color - they turn a bit translucent looking. Turn over and cook a couple more minutes.

How to make:process Lotus Root Salad with Fragrant Sesame:

1. Cut the lotus root into 3 mm or so thick slices, and put in a bowl of water with a little vinegar added to get rid of any bitterness.
2. In the meantime, finely shred the carrot and sprinkle with salt. When the carrot has wilted, squeeze out very well.
3. Shred the cucumber, and cut the ham up into 5 mm wide strips.
4. Toaste the sesame seeds in a dry pan.
5. Grind up the sesame seeds well. This makes the flavor very mild. If you don't have a suribachi (Japanese grinding bowl) you can just crush the sesame seeds with your fingers.
6. Boil some water in a pan and quickly blanch the lotus roots for about 5 seconds.
7. Drain immediately and drain very well.
8. Mix the lotus root, chopped up ingredients and the ● in a bowl, and it's done! It's best if you mix the solid ingredients together first, then add the seasoning ingredients.
9. Done and ready to serve!

Add the chili pepper and green onions, and stir-fry. Place frozen sliced lotus root in a bowl and then add boiling hot water to defrost the slices. Drain lotus root and then pat dry with paper towels. Add oil and garlic in a large pan, stir until fragrant. Drain the lotusrootand dab dry with a paper towel.

me, the simple preparation of Lotus Root Salad with Fragrant Sesame above can help you prepare food that are delicious for family/friends Good luck!