You are looking for a cinnamon swirl banana bread recipe that is interesting? How to make it not difficult. If wrong processing then the result is not delicious. Whereas the delicious cinnamon swirl banana bread should had aroma and taste that could provoke everyone’s taste.

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Ingredients and seasonings required in prepare

1. Prepare 1 teaspoon baking soda
2. Prepare 4 ripe bananas, mashed (about 1–1/2 cups
3. Prepare 3/4 cup (2 sticks) unsalted butter, melted
4. Prepare 1 cup sugar
5. Prepare 2 large eggs
6. Take 1 teaspoon vanilla
7. Use 1 1/2 cups all-purpose flour
8. Prepare Cinnamon swirl
9. Take 2 Tbs cinnamon
10. Use 2 Tbs coconut oil
11. Prepare 2 Tbs brown sugar
12. Take 2 Tbs granulated sugar

In a medium bowl, combine the flour, salt, baking powder, baking soda, cinnamon, and nutmeg. Mix bananas, sugar, butter, egg, and vanilla together. Sprinkle the baking soda and salt on top. Add half of the batter in the greased pan.

Steps to make Cinnamon Swirl Banana Bread:

1. Preheat oven to 350°F. Lightly grease and flour a 9×5-inch loaf pan and set aside.
2. In a large bowl, melt the butter and let cool slightly. Whisk in the sugar then the eggs and vanilla. Stir in the flour and baking soda. Fold in the mashed bananas until just combined.
3. In a small bowl, use a fork to stir together the cinnamon sugar swirl ingredients until thick and well combined.
4. Spread 1/4 of the batter evenly into the bottom of the prepared pan. Dollop 1/4 of the cinnamon sugar mixture over the batter in the pan and then make a nice thick swirl through the batter with a table knife or bottom of a wooden spoon.
5. Place 1/3 of the remaining batter evenly over the first layer and swirl with 1/3 of the remaining cinnamon sugar mixture. Place 1/2 of the remaining batter evenly over the second layer and swirl with 1/2 of the remaining cinnamon sugar mixture.
6. Spread the remaining batter evenly over the top and dollop with the remaining cinnamon sugar mixture. Make large swirls throughout the entire loaf.
7. Place loaf pan on a baking sheet and bake for 60-70 minutes or until golden brown and a toothpick inserted in the center comes out clean.
8. Let the bread cool in the pan for at least 30 minutes before removing to a wire rack to cool completely. Once cooled, enjoy!
9. Done and ready to serve!

In a large mixing bowl, mash the bananas, and mix in oil, sugar and lemon juice. Mix bananas, butter, sugar, egg, and vanilla together. sprinkle baking soda and salt around on top of the banana mixture. In a large bowl, stir together the mashed bananas, butter, eggs and vanilla extract until combined. In a large bowl, sift together all dry banana bread ingredients. In another bowl, mix all banana bread wet ingredients together.

me, the simple preparation of Cinnamon Swirl Banana Bread above can help you prepare servings that are delicious for family/friends Congratulations enjoy