You are looking for a my wholegrain mustard and lime salad 😊 recipe that is appetizing? How to make it easy. If wrong processing then the result is not delicious. Whereas the delicious my wholegrain mustard and lime salad 😊 should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of my wholegrain mustard and lime salad 😊, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare my wholegrain mustard and lime salad 😊 which is delicious as long as you know the trick and how to make this dish can become treat special.

Ingredients and seasonings must exist for make

1. Prepare 1/4 head Chopped Curly Lettuce.
2. Prepare 5 Thick Slices of Cucumber chopped small
3. Prepare 2 tsp Corn
4. Prepare 5 small Tomatoes cut in half
5. Use 1/4 small White Onion, chopped
6. Take 150 ml Sour Cream
7. Prepare 1 tsp Wholegrain Mustard
8. Use 1 tsp Virgin Olive Oil
9. Prepare 1 pinch Salt
10. Prepare 1 tsp Lime juice
11. Prepare 1 tsp Pickled Red Cabbage (optional)

In a large bowl combine romaine lettuce, roasted red peppers, red onions, olives, tomatoes, cucumbers, salami, mozzarella and artichoke hearts in a large bowl. Make the dressing by adding al of the ingredient's to a jar or bowl, whisk or shake vigorously to combine. Assemble the salad by adding all of the salad ingredients to a bowl. Fold to evenly combine the ingredients.

Step by step to make My Wholegrain Mustard and Lime Salad 😊:

1. Ingredients
2. Chop the lettuce into bite size pieces
3. Chop the cucumber in thick slices then cut in 4
4. Cut small tomatoes in half
5. Add the sour cream to a jug, mix in the mustard, and next mix in the virgin olive oil.
6. Then mix in the 1 teaspoon of lime
7. Add the tomatoes, onion, corn and cucumber and mix
8. Then add the sour cream mixture and stir and turn over until its all coated, add a little salt and mix.
9. Finish with a teaspoon of pickled red Cabbage for garnish. (optional)
10. Done and ready to serve!

Share the salad between to bowl's add the dressing lightly toss and top with extra ham if you have any leftover. And salt and pepper - To make all the flavors pop! Combine the honey, Dijon mustard, garlic, salt, vinegar, and oil in a small bowl, and whisk to combine. When the dressing is smooth, season to taste. Find the complete recipe with measurements below.

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