Easy Way Make Recipe Cola marinated pork steaks that is  Makes Drooling, Delicious}

Easy Way Make Recipe Cola marinated pork steaks that is Makes Drooling, Delicious}

  • Robert Gonzal
  • Robert Gonzal
  • Sep 2, 2021

Are looking for a cola marinated pork steaks recipe that is delicious? How to make it not too difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious cola marinated pork steaks should has aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of cola marinated pork steaks, first from the type of ingredients, next selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare cola marinated pork steaks which is delicious as long as you know the trick and how to make this dish able be serving special.

Ingredients and seasonings must exist for make
  1. Take 1-12 oz can Coca Cola
  2. Take 1/2 cup soy sauce
  3. Prepare Juice of 1 lime
  4. Take 1/4 cup honey
  5. Prepare 6 cloves garlic, crushed and roughly chopped
  6. Take 6 star anise
  7. Prepare 2 cinnamon sticks
  8. Prepare 1 tbsp whole black peppercorns
  9. Prepare 2.5 lbs pork butt steaks, about 3/4 in thick

The vinegar and garlic will counteract the sugar in the cola. Add salt and pepper to the marinade. Remove the steaks from the marinade and place on the grill. Mix the Marinade In a large bowl, pour the Coke, soy sauce, and Worcestershire sauce.

Instructions to cook Cola marinated pork steaks:
  1. Add all the ingredients except for the pork to a medium pot. Put on high heat and bring to a boil. Take off the heat and allow to cool to room temperature.
  2. Lay the pork steaks in a baking dish and pour the marinade over the meat. Cover and refrigerate overnight.
  3. Preheat your oven to 425 F. Shake the marinade off the steaks and lay them in a single layer on a baking sheet with a rack. Bake for 30 minutes.
  4. Add a splash of veg oil to a large non-stick pan on medium-high heat. Sear the steaks for 2 minutes per side. Do them in batches if you have to, and don't worry if the meat scorches a bit. The lightly burned bits are the best part. Let rest for 5 minutes before serving.
  5. Done and ready to serve!

Add the crushed garlic (minced will work if you don't have a garlic press), fresh ground pepper, and onion powder. Whisk vigorously until the oil is completely mixed into the other liquids. Add steak, coat with the marinade, squeeze out excess air, and seal the bag. Grilled Chicken Cola Marinade, Grilled Pork Lettuce Cups With Cola-pickled Onions, Barbecue Pork On Buns.. How To Make Marinade for Pork: Whisk together vegetable oil, soy sauce, vinegar, orange juice, mustard, black pepper, dried parsley and minced garlic.

relatives or to be creations in do culinary business. Hope it’s useful and good luck!