Again looking for a steak tacos recipe that is unique? How to prepare it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious steak tacos should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of steak tacos, first from the type of ingredients, next selection of fresh ingredients and good, until how to process and serve. No need dizzy if want prepare steak tacos which is delicious as long as you know the trick and how to make this dish you can be treat special.

Ingredients and seasonings required in prepare

1. Prepare 2 lbs Asada steak
2. Prepare Shredded Lettuce
3. Prepare Diced Tomatoes
4. Prepare Flour tortillas or corn
5. Prepare Shredded cheese
6. Prepare Sour cream
7. Take 1 can enchilada sauce

Heat a large nonstick skillet over high heat. Meanwhile, wrap the tortillas in a. That said, cook the steak exactly how you like it! Below are the temperatures for cooking steak to your personal preference.

How to cook Steak tacos:

1. The can of enchilada sauce works great for 1 – 1 1/2 pounds.  I have used just 1 pound of ground beef and the recipe still works perfectly  and I get about 12 tacos out of 1 pound.  So use whatever amount of ground beef you wish from 1 – 1 1/2 pounds. For this recipe I used steak.
2. I brown it on medium heat, with half of a chopped yellow onion added for flavor with my seasonings, in a large skillet. The seasonings I use is taco seasoning and garlic powder. After it is done cooking, I drain the grease and then I add one can of enchilada sauce.
3. I like the Old El Paso, Mild Red Enchilada sauce (not getting paid to say it). Just add the entire can to your ground beef or steak, let it simmer on medium low and let it cook down a bit if it seems too saucy.
4. We like things pretty basic. We top them with sour cream, the enchilada sauce taco meat, cheese, onions, hot sauce, and sometimes lettuce or tomatoes. But you can add whatever you like! It would be delicious with olives or guacamole, cheese sauce or left plain with meat and cheese, which my daughter likes to do. Enjoy.
5. Done and ready to serve!

Aim to keep the grill that consistent temperature throughout the grilling process. Heat a skillet or frying pan on high heat, add your steak directly to the hot pan. You should hear a delicious sizzle when you place the Beef on the skillet! Cook the steak until golden brown, turning once. Continue to cook until the steak is at your desired temperature.

me, the simple preparation of Steak tacos above can help you prepare dishes that are delicious for family/friends Congratulations enjoy