Again looking for a hearty beef stroganoff recipe that is delicious? How to prepare it easy. If wrong processing then the result is not delicious. Whereas the delicious hearty beef stroganoff should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of hearty beef stroganoff, start from the type of ingredients, next selection of fresh ingredients and good, until how to make and serv it. No need dizzy if want prepare hearty beef stroganoff which is delicious as long as you know the trick and how to make this dish able be treat special.

Ingredients and seasonings must exist in prepare

1. Prepare 1 lb ground hamburger
2. Take 1 bag of egg noodles
3. Take 1 1/4 cup chopped onion
4. Prepare 1 1/2 cup sliced fresh mushrooms
5. Take 1 1/2 cup of milk
6. Use 3/4 cup sour cream
7. Prepare 3 tbsp of butter
8. Prepare 1 1/2 tbsp of brown (beef) gravy mix
9. Prepare 1 1/2 tbsp of whorsteshire sauce
10. Prepare 1 Garlic salt to taste. I recommend Lawry's.
11. Prepare 1 tsp white pepper or to taste
12. Prepare 1/4 cup chopped fresh parsley

Pat dry the chuck roast and sprinkle salt pepper and rosemary equally on all sides. Use a cast iron dutch oven if you have one (a heavy baking pan will work if you cover the roast with heavy duty foil before placing in oven). In the same skillet, melt remaining butter. Stir in tomato paste and remaining flour until smooth.

How to make Hearty Beef Stroganoff:

1. Heat a large pot of water to boiling adding a little oil to the water.
2. Brown hamburger in a large skillet on med. heat till barely cooked, about 5 min. then drain the grease.
3. Add the butter, onions and mushrooms to hamburger and cook another 5 min. stirring often.
4. In a large measuring cup or bowl measure out the milk and gravy mix and wisk together thoroughly.
5. Meanwhile add noodles to boiling water and stir periodically. Cook for 7 min.
6. Turn heat to low - med. and stir in milk mixture and whorsteshire sauce.
7. When noodles are done drain and stir in a little butter so noodles don't stick, cover and set aside.
8. Stir seasonings into sauce and cook till thickened
9. Turn off heat and stir in the sourcream, saving some for on top.
10. Serve sauce over the noodles and top with a dollop of sour cream and fresh parsley. Enjoy!
11. Done and ready to serve!

Gradually add broth; bring to a boil. Classic Beef Stroganoff with tender strips of beef and mushrooms in an creamy Stroganoff sauce, served over noodles. It's got juicy strips of steak, sliced mushrooms, and the most mouthwatering sour cream gravy - all made in just one pan. Bookmark this page, because we think this is the best Ground Beef Stroganoff recipe around. Start with your favorite ground beef and bring the flavor with mushrooms, onions, garlic and spices.

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