Again looking for a sweet potato and chestnut fried balls recipe that is appetizing? How to prepare it not difficult. If wrong processing then the result is not delicious. Whereas the delicious sweet potato and chestnut fried balls should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of sweet potato and chestnut fried balls, first from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want to prepare sweet potato and chestnut fried balls which is delicious as long as you know the trick and how to make this dish can be serving special.

Ingredients and seasonings used in make

1. Prepare 2 Sweet potatoes
2. Prepare 1 tbsp Sugar
3. Prepare 20 to 30 grams Butter
4. Prepare 30 to 50 ml Milk
5. Take 3 drops Vanilla essence (optional)
6. Take The coating:
7. Take 1 Somen noodles
8. Prepare 1 Egg

Next, add in sweet potato flour and mash. In a mixing bowl, combine the mashed sweet potatoes, butter, salt, pepper, and brown sugar. Beat until smooth and well blended. Shape the chilled mixture into croquettes.

How to make:process Sweet Potato and Chestnut Fried Balls:

1. Cut the sweet potato up into appropriately sized pieces and boil. Crush the somen noodles to about 1 cm long. You don't have to be too precise.
2. While the boiled sweet potatoes are still warm use a masher to crush. Add butter, sugar, milk, and vanilla essence in that order and mix.
3. Once mixed, roll into large bite-sized balls. Cover with beaten egg and then the somen noodles.
4. Fry in oil until the outside is golden brown and they're done.
5. Done and ready to serve!

This warming sweet potato, ciabatta and chestnut stuffing bake ticks all the boxes, and will satisfy both veggies and meat-eaters alike. In need of more side dish recipes? We've got a whole collection dedicated to our favourite Christmas trimmings, sides and sauces. The chestnut-like sweetness of the boniato makes it a natural ingredient for desserts. Garlic powder Peel and cook the Sweet Potatoes in Water with some Salt until soft Peel the Onion Mix in the food processor: First the onion until cut into small pieces - Add the the Sweet Potatoes with the spices and the Locus bean gum powder and mix well - Then add the Corn Meal.

how is this? Easy isn’t it? That’s the make sweet potato and chestnut fried balls that you do at home. Hope it’s useful and good luck!