You are looking for a fried potatoes with leeks recipe that is unique? How to prepare it not difficult. If wrong processing then the result is not delicious. Whereas the delicious fried potatoes with leeks should had aroma and taste that could provoke everyone’s taste.

{ There are many little things that can affect the taste quality of fried potatoes with leeks, first from the type of ingredients, then selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare fried potatoes with leeks which is delicious as long as you know the trick and how to make this dish able be treat special.

Ingredients and seasonings must exist for make

1. Use 6 potatoes, diced
2. Prepare 2 leeks, sliced (make sure they are rinsed well)
3. Prepare 3 tbsp oil for frying potatoes
4. Use 4 tbsp margarine

Sprinkle with chopped parsley and serve immediately. Remove the pan from the oven and taste the sauce. Place potatoes in a steamer basket in a pan with water. Water shouldn't be higher than the base of the steamer.

How to make Fried Potatoes with Leeks:

1. Peel and rinse potatoes. Then dice the potatoes
2. Add oil to pan. Heat then add potatoes
3. When potatoes are almost done add margarine and leeks. Finish cooking. Season to taste. I used a pinch of salt and pepper. Sprinkled with seasoning salt.
4. My kids topped this some shredded cheese
5. Done and ready to serve!

Top with remaining potatoes in a spiral. Add leeks, remaining salt and pepper, and thyme. Place the cut potatoes on a baking sheet. Cut the top off the leek and throw away. Slice the leek long ways through the root.

relatives or to be creations for do culinary business. Hope it’s useful and good luck!