Easy Way Make Recipe German Fried Potatoes that is So Delicious, So Delicious}

Easy Way Make Recipe German Fried Potatoes that is So Delicious, So Delicious}

  • Felicity Scott
  • Felicity Scott
  • Aug 21, 2021

You are looking for a german fried potatoes recipe that is delicious? How to make it not too difficult. If wrong processing then the result is in fact tends to be unpleasant. Whereas the delicious german fried potatoes should had aroma and taste that can provoke everyone’s taste.

{ There are many little things that can affect the taste quality of german fried potatoes, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want to prepare german fried potatoes which is delicious as long as you know the trick and how to make this dish you can be serving special.

Ingredients and seasonings required in make
  1. Prepare 1 large potato, peeled, cut to bite sized pieces & par boiled
  2. Prepare 1 small onion, chopped
  3. Prepare 1 tomato, chopped
  4. Prepare 1 egg
  5. Prepare Mixed herbs (optional)
  6. Take Salt and pepper
  7. Prepare Oil for sautéing

The slices should be thin, but no so thin that they break. directions Cook potatoes in their jackets, until done. Cut into thin slices while still warm. In a non-stick skillet, add a mixture of canola oil and olive oil- just enough to coat the bottom of pan. Heat oil and add potato slices, garlic, and onion.

Step by step to make German Fried Potatoes:
  1. In a frying pan start frying the onion until lightly brown
  2. Add the par boiled potatoes to the onions and shallow fry until the potatoes are browned all over
  3. Add the tomatoes, salt and pepper, and cook for a further 2 min until tomato softens
  4. Mix the egg with a fork, add some herbs to the egg before pouring over the potatoes, fold and cook, until the egg is cooked through about 1 min
  5. Transfer to a plate and top with more herbs
  6. Done and ready to serve!

Select potatoes of the same size. Put into pot and cover with water. Cook until tender (check with knife inserted into potato. should slide in easily). Cover and put into fridge until the next day. Cover potatoes with water in a medium saucepan.

me, the simple preparation of German Fried Potatoes above can help you prepare food that are delicious for family/friends Congratulations enjoy