Again looking for a collagen protein banana bread recipe that is interesting? How to make it easy. If wrong processing then the result is not delicious. Whereas the delicious collagen protein banana bread should had aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of collagen protein banana bread, start from the type of ingredients, then selection of fresh ingredients and good, until how to process and serv it. No need dizzy if want prepare collagen protein banana bread which is delicious as long as you know the trick and how to make this dish can become treat special.

Ingredients and seasonings must exist in prepare

1. Use Wet Ingredients
2. Take 4 over ripe bananas
3. Prepare 2 eggs (beat)
4. Use 4 tablespoons melted butter (I use smart balance for dairy free version)
5. Prepare 1/2 tsp vanilla
6. Prepare Dry Ingredients
7. Use 1 1/2 cup all-purpose flour
8. Prepare 2 scoops protein powder (I use chocolate Ancient Nutrition multi collagen protein) - found at Target 😉
9. Prepare 1/2 tsp salt
10. Prepare 1/2 cup brown sugar
11. Prepare 1/2 cup granulated sugar
12. Prepare 1 tsp baking soda
13. Take 1 tsp cinnamon

Combine flour, collagen, baking powder, baking soda, cinnamon, and salt in a bowl. Blend bananas, eggs, dates, coconut oil, and vanilla in a food processor until smooth. Mix dry ingredients into wet ingredients and stir until just combined. Peel banana and mash in a large mixing bowl.

Step by step to cook Collagen Protein Banana Bread:

1. Start oven to 345 degrees
2. Mash bananas (leave some chunks), then mix in beat eggs, melted butter, brown sugar and granulated sugar, after combined mix in vanilla
3. In another bowl mix all dry ingredients today
4. Mix dry ingredients into wet ingredients, just until we’ll combined do not over mix
5. Put liners in muffin pan or spray lightly with olive oil, then using a 1/4 measuring cup measure out 1/4 mix into each liner
6. Bake for 25 minutes or until toothpick comes out clean
7. Done and ready to serve!

Add in wet ingredients (eggs, tahini, vanilla) and whisk until smooth. In a mixing bowl, add the banana and mash it with a fork or potato masher. In a small bowl, beat and add to big bowl along with maple syrup, coconut milk and vanilla. In a separate bowl, combine the dry ingredients and Vanilla Bone Broth Protein Powder. When autocomplete results are available use up and down arrows to review and enter to select.

relatives or to be creations for you who want to selling food. Hope it’s useful and good luck!