Are looking for a grandma's potato salad recipe that is appetizing? How to make it not too difficult. If wrong processing then the result is not delicious. Whereas the delicious grandma's potato salad should has aroma and taste that able provoke everyone’s taste.

{ There are many little things that can affect the taste quality of grandma's potato salad, start from the type of ingredients, then selection of fresh ingredients and good, until how to make and serve. No need dizzy if want prepare grandma's potato salad which is delicious as long as you know the trick and how to make this dish able be treat special.

Ingredients and seasonings must exist for make

1. Prepare 2 cup potatos, cooked and diced (I've used yellow flesh)
2. Prepare 2 cup green beans, cooked and cut in 1" pieces
3. Prepare 2 cup ham, cooked and diced (I've used old fashionned smoked ham)
4. Use 1 cup celery, diced
5. Prepare 1 cup red radish, sliced
6. Prepare 1 tablespoon old fashionned mustard
7. Prepare 1 tablespoon extra virgin olive oil
8. Prepare 2 tablespoon fresh basil, coarsly chopped (I've used purple basil)
9. Prepare to taste fresh ground black pepper

In bowl, beat eggs, add sugar and cornstarch. Remove from the heat and cool. Stir in the salad dressing and fold in the whipped cream. Place potatoes in a saucepan and cover with water.

How to make:process Grandma's potato salad:

1. Mix all ingredients together
2. Enjoy!
3. Done and ready to serve!

Boil cubed potatoes until they are tender. Add the salad dressing, yellow mustard and sugar. Drain and set aside until cool enough to handle. Transfer the warm potatoes to a large mixing bowl and sprinkle with the white vinegar. Place the chopped potato in a very large bowl.

I say thank you for using the recipe that we convey on this page. hope we Good luck!